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Published by BBC Books 19/02/1998, 1998
ISBN 10: 0563384220ISBN 13: 9780563384229
Seller: AwesomeBooks, Wallingford, United Kingdom
Book
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Published by Ted Smart, London, 1998
ISBN 10: 1856134814ISBN 13: 9781856134811
Seller: Lavender Path Antiques & Books, Harwinton, CT, U.S.A.
Association Member: SNEAB
Book
Hardcover. Condition: Fine. Dust Jacket Condition: Very Good. Illustrated by Jean Cazals (illustrator). Hardcover, 192 pages in fine condition, near fine dustjacket, light wear on jacket edges. A collection of 110 recipes using fresh ingredients in simple ways, delightful Scottish dishes. Beautifully illustrated . Nick Nairn is a self-taught chef whose restaurant, Braeval, has won a host of awards. These recipes accompany the Television series on BBC.; 4to - over 9¾" - 12" tall.
Published by BBC Books 19/02/1998, 1998
ISBN 10: 0563384220ISBN 13: 9780563384229
Seller: Bahamut Media, Reading, United Kingdom
Book
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Published by Ted Smart, London, 1998
ISBN 10: 1856134814ISBN 13: 9781856134811
Seller: Cottage Books, MORPETH, United Kingdom
Book First Edition
Laminate Board. Condition: Very Good. Dust Jacket Condition: V GOOD. Jean CAZALS (illustrator). First. Hard Cover. Book Condition: Fine. Dust Jacket Condition: Very Good. Jean Cazals (illustrator). 4to - over 9¾" - 12" tall. Hardcover, 192 pages in fine condition, near fine dustjacket, light wear on jacket edges. A collection of 110 recipes using fresh ingredients in simple ways, delightful Scottish dishes. Beautifully illustrated . Nick Nairn is a self-taught chef whose restaurant, Braeval, has won a host of awards. These recipes accompany the Television series on BBC Size: 8vo - over 7¾" - 9¾" tall. Book.
Published by BBC Books, 1998
ISBN 10: 0563384220ISBN 13: 9780563384229
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good Jacket. Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item.
Published by BBC Books, 1998
ISBN 10: 0563384220ISBN 13: 9780563384229
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good Jacket. Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item.
Published by BBC Books, 1998
ISBN 10: 0563384220ISBN 13: 9780563384229
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
Book
Hardcover. Condition: Good. Dust Jacket Condition: Very Good Jacket. Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item.