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Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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SecondSale, Montgomery, IL, U.S.A.
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Condition: Acceptable. Item in acceptable condition including possible liquid damage. As well, answers may be filled in. Lastly, may be missing components, e.g. missing DVDs, CDs, Access Code, etc.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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SecondSale, Montgomery, IL, U.S.A.
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Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Pro Quo Books, Toledo, OH, U.S.A.
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Paperback. Condition: GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, will have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Discover Books, Toledo, OH, U.S.A.
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Paperback. Condition: GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, will have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Bayside Books, Ogden, UT, U.S.A.
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Paperback. Condition: GOOD. Spine creases, wear to binding and pages from reading. May contain limited notes, underlining or highlighting that does affect the text. Possible ex library copy, will have the markings and stickers associated from the library. Accessories such as CD, codes, toys, may not be included.
Published by HarperCollins Publishers, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Better World Books, Mishawaka, IN, U.S.A.
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Condition: Good. 1 Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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More Than Words, Waltham, MA, U.S.A.
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Condition: Good. . . All orders guaranteed and ship within 24 hours. Before placing your order for please contact us for confirmation on the book's binding. Check out our other listings to add to your order for discounted shipping.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Off The Shelf, Antonia, MO, U.S.A.
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Condition: Good. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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GF Books, Inc., Hawthorne, CA, U.S.A.
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Condition: Good. A+ Customer service! Satisfaction Guaranteed! Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Cathy's Half Price Books, Havertown, PA, U.S.A.
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Paperback. Condition: Very Good. Very Good with no marks, damage or labels. We Ship Daily! Satisfaction Guaranteed!.
Published by HarperCollins Publishers, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Better World Books Ltd, Dunfermline, United Kingdom
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Condition: Good. 1 Edition. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Irish Booksellers, Portland, ME, U.S.A.
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Condition: UsedAcceptable. book.
Published by -, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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AwesomeBooks, Wallingford, United Kingdom
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Paperback. Condition: Very Good. Fork It Over: The Intrepid Adventures of a Professional Eater This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Published by - -, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Bahamut Media, Reading, United Kingdom
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Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Lakeside Books, Benton Harbor, MI, U.S.A.
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Condition: New. BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER! SHIPS IN STURDY CARDBOARD PACKAGING!.
Published by Harper Collins, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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BookOutlet, Thorold, ON, Canada
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Softcover. Condition: New. Softcover. Publisher overstock, may contain remainder mark on edge.
Published by HarperCollins Publishers Inc, United States, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Book Depository International, London, United Kingdom
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Paperback. Condition: New. Reprint. Language: English. Brand new Book. A hilarious series of culinary adventures from GQ's award-winning food critic, ranging from flunking out of the Paul Bocuse school in Lyon to dining and whining with Sharon Stone.Alan Richman has dined in more unlikely locations and devoured more tasting menus than any other restaurant critic alive. He has reviewed restaurants in almost every Communist country (China, Vietnam, Cuba, East Germany) and has recklessly indulged his enduring passion for eight-course dinners (plus cheese). All of this attests to his herculean constitution, and to his dedication to food writing.In Fork It Over, the eight-time winner of the James Beard Award retraces decades of culinary adventuring. In one episode, he reviews a Chicago restaurant owned and operated by Louis Farrakhan (not known to be a fan of Jewish restaurant critics) and completes the assignment by sneaking into services at the Nation of Islam mosque, where no whites are allowed. In Cuba, he defies government regulations by interviewing starving political dissidents, and then he rewards himself with a lobster lunch at the most expensive restaurant in Havana. He chiffonades his way to a failing grade at the Paul Bocuse school in Lyon, politely endures Sharon Stone's notions of fine dining, and explains why you can't get a good meal in Boston, spurred on by the reckless passion for food that made him the only soldier he knows who gained weight while in Vietnam and carried him from his neighborhood burger joint to Le Bernardin.Alan Richman, once described as the Indiana Jones of food writers, has won more major awards than any other food writer alive, including a National Magazine Award, eight James Beard Awards for restaurant reviewing, and two James Beard M.F.K. Fisher distinguished writing awards. The all new cover will emphasize Richman's globetrotting persona and attract a wide audience.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Ergodebooks, Houston, TX, U.S.A.
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Paperback. Condition: New.
Published by Harper Perennial 11/8/2005, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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BargainBookStores, Grand Rapids, MI, U.S.A.
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Paperback or Softback. Condition: New. Fork It Over: The Intrepid Adventures of a Professional Eater. Book.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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booksXpress, Freehold, NJ, U.S.A.
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Book Print on Demand
Soft Cover. Condition: new. This item is printed on demand.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Welcome Back Books, Toledo, OH, U.S.A.
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Paperback. Condition: NEW. Clean and crisp and new!.
Published by HarperCollins Publishers Inc, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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PBShop.store US, Wood Dale, IL, U.S.A.
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Book Print on Demand
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Harper Perennial, New York, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Grand Eagle Retail, Wilmington, DE, U.S.A.
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Paperback. Condition: new. Paperback. "A hilarious series of culinary adventures from GQ's award-winning food critic, ranging from flunking out of the Paul Bocuse school in Lyon to dining and whining with Sharon Stone." Alan Richman has dined in more unlikely locations and devoured more tasting menus than any other restaurant critic alive. He has reviewed restaurants in almost every Communist country (China, Vietnam, Cuba, East Germany) and has recklessly indulged his enduring passion for eight-course dinners (plus cheese). All of this attests to his herculean constitution, and to his dedication to food writing. In "Fork It Over," the eight-time winner of the James Beard Award retraces decades of culinary adventuring. In one episode, he reviews a Chicago restaurant owned and operated by Louis Farrakhan (not known to be a fan of Jewish restaurant critics) and completes the assignment by sneaking into services at the Nation of Islam mosque, where no whites are allowed. In Cuba, he defies government regulations by interviewing starving political dissidents, and then he rewards himself with a lobster lunch at the most expensive restaurant in Havana. He chiffonades his way to a failing grade at the Paul Bocuse school in Lyon, politely endures Sharon Stone's notions of fine dining, and explains why you can't get a good meal in Boston, spurred on by the reckless passion for food that made him "the only soldier he knows who gained weight while in Vietnam" and carried him from his neighborhood burger joint to Le Bernardin. Alan Richman, once described as the "Indiana Jones of food writers," has won more major awards than any other food writer alive, including a National Magazine Award, eight James Beard Awards for restaurant reviewing, and two James Beard M.F.K. Fisher distinguished writing awards. The all new cover will emphasize Richman's globetrotting persona and attract a wide audience From the ten-time James Beard Award winner and "GQ's" food critic comes a witty, globe-trotting smorgasbord of culinary escapades. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
Seller:
GF Books, Inc., Hawthorne, CA, U.S.A.
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Condition: New. A+ Customer service! Satisfaction Guaranteed! Book is in NEW condition.
Published by Harper Perennial, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Irish Booksellers, Portland, ME, U.S.A.
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Condition: New. book.
Published by Harper Perennial 2005-11, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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International Bookstore, Wallingford, OXON, United Kingdom
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PF. Condition: New.
Published by Harper Collins Publishers, 2005
ISBN 10: 0060586303ISBN 13: 9780060586300
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Books Puddle, New York, NY, U.S.A.
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Condition: New. pp. 324.