American Chef's Companion (Traditional Country Life Recipe) - Softcover

9781883283018: American Chef's Companion (Traditional Country Life Recipe)
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Brabb assembles a wide selection of delicious recipes from all over the country. The recipes are from American folklore, researched on the farm and presented here for the first time. If you never heard of Dixie Punch or never knew how many potatoes it takes to make Potato Bread, then welcome this book to your home library. Containing over 90 recipes organized by topics including breads, soups, main entr,es, and desserts, American Chef's Companion provides authentic accents for home-cooking.

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  • PublisherBrick Tower Press
  • Publication date2022
  • ISBN 10 1883283019
  • ISBN 13 9781883283018
  • BindingPaperback
  • Edition number1
  • Number of pages98

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Brabb, Elizabeth; Garvin, Laurie (EDT); Wall, Richard J. (EDT); Lawrence, Vonnie (EDT); Adams, Lisa (ILT); Lau, Pearl (ILT)
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Book Description Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Traditional Country Life recipes appeal to the cook in all of us - recipes like grandma used to make, but with modern techniques, styles, clear step-by-step directions, and all natural ingredients. We have taken care to prepare basic, homespun, down-to-earth recipes, elegant in their simplicity and presentation, mouthwatering and delightful, uniquely American. We have made every effort to preserve the integrity of the original recipe, some of which derive from Native Americans and early settlers of our country. In those days, the terms 'medium heat,' 'high heat,' and 'low heat' all meant the same thing: put the skillet on the fire and get the chickens out of the kitchen. For the cook who delights in the tastes of home, the American Chef's Companion contains over 90 recipes organized by topics including breads, soups, entrées, and desserts. We also include beverages, pickles, and preserves to provide authentic accents for the meals. The recipes chosen for this book are American folklore, researched on the farm, and presented here for the first time. If you never heard of Dixie punch, never knew how many potatoes go into potato bread, or want to make your own vanilla extract, this book is for you. 98 pp. Englisch. Seller Inventory # 9781883283018

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