Practical Household Uses Of Salt: Home cures, recipes, everyday hints and tips - Softcover

9781780192345: Practical Household Uses Of Salt: Home cures, recipes, everyday hints and tips
View all copies of this ISBN edition:
 
 
Explores an essential ingredient and how to use it for health and the household as well as in cooking; a brief history of salt and its importance in customs and rituals, before presenting hundreds of fascinating natural applications in the home.

"synopsis" may belong to another edition of this title.

About the Author:
Margaret Briggs was a teacher for more than 30 years working in a variety of schools. Since leaving teaching she has had more time for gardening and cooking, and has embarked on a second career as a freelance writer, researcher and editor, alongside her writer husband.

"About this title" may belong to another edition of this title.

  • PublisherSouthwater
  • Publication date2013
  • ISBN 10 1780192347
  • ISBN 13 9781780192345
  • BindingPaperback
  • Number of pages160
  • Rating

Top Search Results from the AbeBooks Marketplace

Seller Image

Briggs, Margaret
Published by Southwater (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Softcover Quantity: 3
Seller:
GreatBookPrices
(Columbia, MD, U.S.A.)

Book Description Condition: New. Seller Inventory # 18701891-n

More information about this seller | Contact seller

Buy New
US$ 6.01
Convert currency

Add to Basket

Shipping: US$ 2.64
Within U.S.A.
Destination, rates & speeds
Stock Image

Briggs, Margaret
Published by Southwater (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Softcover Quantity: 1
Seller:
Books Unplugged
(Amherst, NY, U.S.A.)

Book Description Condition: New. Buy with confidence! Book is in new, never-used condition. Seller Inventory # bk1780192347xvz189zvxnew

More information about this seller | Contact seller

Buy New
US$ 8.66
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Stock Image

Briggs, Margaret
Published by Southwater (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Softcover Quantity: 1
Seller:
Book Deals
(Tucson, AZ, U.S.A.)

Book Description Condition: New. New! This book is in the same immaculate condition as when it was published. Seller Inventory # 353-1780192347-new

More information about this seller | Contact seller

Buy New
US$ 8.66
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Stock Image

BRIGGS, MARGARET
Published by National Book Network (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Softcover Quantity: > 20
Seller:
INDOO
(Avenel, NJ, U.S.A.)

Book Description Condition: New. Brand New. Seller Inventory # 1780192347

More information about this seller | Contact seller

Buy New
US$ 4.80
Convert currency

Add to Basket

Shipping: US$ 3.99
Within U.S.A.
Destination, rates & speeds
Stock Image

Margaret Briggs
Published by Anness Publishing (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New PAP Quantity: 10
Seller:
PBShop.store US
(Wood Dale, IL, U.S.A.)

Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CD-9781780192345

More information about this seller | Contact seller

Buy New
US$ 10.57
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Seller Image

Margaret Briggs
Published by Anness Publishing, London (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Paperback Quantity: 1
Seller:
Grand Eagle Retail
(Wilmington, DE, U.S.A.)

Book Description Paperback. Condition: new. Paperback. This title offers home cures, recipes, everyday hints and tips. It is a celebration of one of nature's most powerful ingredients and how to use it for health and in cooking. It includes a brief history of salt, its industrial uses and importance in customs, religions and rituals. It is a guide to the medicinal benefits of this essential mineral, such as taking salt baths, gargling salt and swimming in salt water. How to cook with salt while maintaining a well-balanced diet, with recipes for meat and fish, salt crusts, sauces, seasonings and bread, and preserving fruit and vegetables. We cannot do without salt - every living creature needs the essential sodium in salt. Historically, salt has been the cause of wars, uprising and revolutions. It has been used as money, and has been a powerful force in the economic rise and fall of civilizations. This book explores the history and uses of salt, proving that it is much more than just a white granular substance you sprinkle from a salt cellar on to your food. In Roman times, it was so highly valued that soldiers were paid in salt - which is where we get the word 'salary' from.Salt also has many important industrial uses, such as producing plastics, bleaching cotton and linen, disinfecting water, manufacturing glass, curing leather and making paper.Last but not least, salt is invaluable in cooking - when used in moderation - and the book contains a range of recipes for smoked and cured meat, cheeses, breads, preserved fruit and vegetables, and tasty sauces and seasonings. There is a guide to the salt content of processed foods, and an explanation of the problems that can be caused by eating too much salt. Explores an essential ingredient and how to use it for health and the household as well as in cooking; a brief history of salt and its importance in customs and rituals, before presenting hundreds of fascinating natural applications in the home. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781780192345

More information about this seller | Contact seller

Buy New
US$ 11.49
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Stock Image

Margaret Briggs
ISBN 10: 1780192347 ISBN 13: 9781780192345
New paperback Quantity: 1
Seller:
Blackwell's
(London, United Kingdom)

Book Description paperback. Condition: New. Language: ENG. Seller Inventory # 9781780192345

More information about this seller | Contact seller

Buy New
US$ 6.63
Convert currency

Add to Basket

Shipping: US$ 5.57
From United Kingdom to U.S.A.
Destination, rates & speeds
Seller Image

Briggs, Margaret
Published by Southwater (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Soft Cover Quantity: 10
Seller:
booksXpress
(Bayonne, NJ, U.S.A.)

Book Description Soft Cover. Condition: new. Seller Inventory # 9781780192345

More information about this seller | Contact seller

Buy New
US$ 14.69
Convert currency

Add to Basket

Shipping: FREE
Within U.S.A.
Destination, rates & speeds
Stock Image

Briggs, Margaret
Published by Southwater Pub (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Paperback Quantity: 1
Seller:
Revaluation Books
(Exeter, United Kingdom)

Book Description Paperback. Condition: Brand New. 160 pages. 9.00x4.50x0.55 inches. In Stock. Seller Inventory # __1780192347

More information about this seller | Contact seller

Buy New
US$ 4.49
Convert currency

Add to Basket

Shipping: US$ 12.38
From United Kingdom to U.S.A.
Destination, rates & speeds
Stock Image

Margaret Briggs
Published by Anness Publishing (2013)
ISBN 10: 1780192347 ISBN 13: 9781780192345
New Paperback Quantity: 10
Seller:
THE SAINT BOOKSTORE
(Southport, United Kingdom)

Book Description Paperback. Condition: New. New copy - Usually dispatched within 4 working days. Explores an essential ingredient and how to use it for health and the household as well as in cooking; a brief history of salt and its importance in customs and rituals, before presenting hundreds of fascinating natural applications in the home. Seller Inventory # B9781780192345

More information about this seller | Contact seller

Buy New
US$ 5.98
Convert currency

Add to Basket

Shipping: US$ 11.08
From United Kingdom to U.S.A.
Destination, rates & speeds

There are more copies of this book

View all search results for this book