Flavors of India: Vegetarian Indian Cuisine - Softcover
Vegetarianism has become more popular in India, and this cookbook includes some of the regional specialities. The recipes cover beverages, snacks, chutneys, dairy products, vegetable dishes, rice, dal, breads and sweets. Also included is information on the essential spices in Indian cooking.
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"Flavors of India is well named-Shanta's presentation is so clear, a delicious rainbow of tastes seems to leap off each page."
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- PublisherBook Pub Co
- Publication date1996
- ISBN 10 1570670234
- ISBN 13 9781570670237
- BindingPaperback
- Number of pages191
- Rating
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Flavors of India: Vegetarian Indian Cuisine
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Book Pub Co
(1996)
ISBN 10: 1570670234
ISBN 13: 9781570670237
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Flavors of India: Vegetarian Indian Cuisine
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Book Publishing Company (TN)
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ISBN 13: 9781570670237
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Flavors of India: Vegetarian Indian Cuisine
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Book Pub Co
(1996)
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ISBN 13: 9781570670237
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Flavors of India: Vegetarian Indian Cuisine
Published by
Book Pub Co
(1996)
ISBN 10: 1570670234
ISBN 13: 9781570670237
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Flavors of India: Vegetarian Indian Cuisine
Published by
Book Pub Co
(1996)
ISBN 10: 1570670234
ISBN 13: 9781570670237
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Paperback
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FLAVORS OF INDIA: VEGETARIAN IND
Published by
Book Pub Co
(1996)
ISBN 10: 1570670234
ISBN 13: 9781570670237
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Flavors of India: Vegetarian Indian Cuisine
Published by
Book Publishing Company (TN)
(1996)
ISBN 10: 1570670234
ISBN 13: 9781570670237
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Softcover
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