Ice Cream and Frozen Desserts (California Culinary Academy Series) - Softcover

9780897211468: Ice Cream and Frozen Desserts (California Culinary Academy Series)
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Includes recipes for homemade ice creams, soda fountain treats, and frozen desserts, with menus for special seasonal meals

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  • PublisherCalifornia Culinary Academy
  • Publication date1988
  • ISBN 10 0897211464
  • ISBN 13 9780897211468
  • BindingPaperback
  • Edition number2
  • Number of pages127

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Published by California Culinary Academy (1988)
ISBN 10: 0897211464 ISBN 13: 9780897211468
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ISBN 10: 0897211464 ISBN 13: 9780897211468
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