Fat Free 2: More Fat Free and Ultra Low Fat Recipes - No Butter, No Oil, No Margarine! - Softcover

Cross, Doris

Softcover

ISBN 10: 0761501290 ISBN 13: 9780761501299

Publisher: Prima Lifestyles, 1995

Synopsis

Just when you thought that you’d tried all the great ways to cook delicious fat free and ultra lowfat meals, Doris Cross is back with more fabulous ideas. Fat Free 2 is packed with all new flavor-filled recipes. Now you’re covered from breakfast to dinner—even late-night snacks and desserts! Each easy-to-prepare recipe includes a breakdown of fat and calorie content per serving. Now you can enjoy tasty dishes without guilt! The unbelievably lowfat recipes include:

· Chicken Gumbo
· Garlic-Cheese Homestyle Biscuits
· Shrimp Creole
· Chili Dogs in a Blanket
· Deviled Eggs
· Old-Fashioned Baked Beans
· Sausage and Rice Casserole
· Mexican Layered Dip
· Stuffed Potato Skins
· Cajun Seafood Salad
· Old-Fashioned Blackberry Cobbler
· And Much, Much, More!

Maintaining a healthy diet doesn’t mean giving up great taste. With Fat Free 2, the proof is in the pudding (Banana Cream Pudding, that is, see page 218)!

About the Author

Doris Cross has successfully maintained a 100-pound weight loss using the recipes in this book. The owner of a diet clinic, she conducts health seminars for hospitals and is a popular regional speaker. She is the bestselling author of Fat Free and Ultra Lowfat Recipes (Prima) and lives in Stillwater, Oklahoma.

About this title

About the Author:

Doris Cross was diagnosed with diabetes in 1996. More than 200,000 of her popular cookbooks are in print, including Fat Free and Ultra Lowfat Recipes, Fat Free 2, and Doris' Fat-Free Homestyle Cooking.

Review:

Do You Think Fat Free Means Flavor Free? Think Again!

About this edition

• Publisher: Prima Lifestyles
• Publication date: 1995
• ISBN 10: 0761501290
• ISBN 13: 9780761501299
• Binding: Plastic Comb
• Number of pages: 272