Serge: For the Love of Good Food. A 20-year journey through the Australian food scene - Hardcover
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Serge : For the Love of Good Food : A 20-year journey through the Australian food Scene.
Published by
ABC Books, Sydney
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
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Hardcover
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Book Description hard cover with dust jacket. Dust Jacket Condition: Very Good. Illustrated with colour photographs. 24 cm. VIII, 280 pages VG/VG. Very good book in very good dust jacket with light shelf wear. Seller Inventory # 31717
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Serge: For the Love of Good Food: A 20-year journey through the Australian food scene
Published by
ABC Books, Australia
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
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Hardcover
First Edition
Quantity: 2
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Book Description Hardcover. Condition: As New. Dust Jacket Condition: As New. First Edition. Size: Octavo (standard book size). 304 pages. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. Dust Jacket is in as new condition, apart from normal shop shelf wear - contains no tears or chips or other damage. Dust Jacket un-clipped. All edges clean, neat and free of foxing. Multiple copies available this title. Quantity Available: 2. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Biography & Autobiography. ISBN: 0733313760. ISBN/EAN: 9780733313769. All our pictures shown here are of the actual item, not stock photos. Inventory No: RB11235. For further info on this title, click on the "Contact Seller" button within this listing. We will try to reply within 24 hours. Otherwise you can order right now (inclusive of shipping options) from the "Add to Basket" button to the right. Seller Inventory # RB11235
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Serge: For the Love of Good Food. A 20-year journey through the A ustralian food scene
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Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 280 pages. I come from a food family, though we did not reall y think of ourselves as such. Ever since I can remember my father worked in his garden. My father's garden was a large plot coveri ng nearly the whole substantial backyard of our home. We were a f amily of five children so the produce was very important as money was always sparse. Serge Danserau's life has been shaped by food . Starting with picking beans at the age of 12, he then served hi s apprenticeship in the kitchens of Canada, eventually moving to Australia to take up his role as executive chef of Sydney's first five-star restaurant, Kable's. And Serge, in turn, has profoundl y shaped the landscape of food culture in Australia. His passion for fresh, regional produce has almost single-handedly encouraged the development of the many specialist food producers throughout Australia. From his humble beginnings in French Canada, to his p resent day ownership of the Bathers' Pavilion, Serge: For the Lov e of Good Food charts Serge Danserau's gastronomic journey. This remarkable story is also a history of the way our food culture ha s evolved in Australia over the last twenty years, and contains m any fascinating behind the scenes insights into the Australian fo od scene. Seller Inventory # 1178e
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For The Love Of Good Food: A 20 Year Journey Through The Australian Food Scene
Published by
ABC Books, Sydney
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
Used
Hardcover
First Edition
Quantity: 1
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Book Description Hard Cover. Condition: Fine. Dust Jacket Condition: Fine. First Edition. 280 pages. Book and Jacket appear to have hardly been read and are both in Fine condition throughout. Seller Inventory # 155183
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Serge for the love of food. Sege Dansereau a 20 year journey thro ugh the Australian food scene
Published by
ABC Books, Australia
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
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Hardcover
Quantity: 1
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Book Description Hardcover. Condition: Good. Dust Jacket Condition: Good. 280 pages. nice clean copy. Seller Inventory # 4318an
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Serge: For the Love of Good Food. A 20-year Journey Through the Australian Food Scene
Published by
ABC Books, Sydney
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
Used
Hardcover
Quantity: 1
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Rating
Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Size: 9"-10" Tall. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 0733313760. ISBN/EAN: 9780733313769. Pictures of this item not already displayed here available upon request. Inventory No: 40051. Seller Inventory # 40051
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US$ 10.69
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For the Love of Good Food
Published by
ABC, Sydney
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
Used
Hardcover
First Edition
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. Small, repairable tear top left front of dust wrapper near spine. Light age and reading wear. 280 pages. No internal inscriptions. No torn or missing pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Biography & Autobiography; Australia; Cooking, Wine & Dining. ISBN: 0733313760. ISBN/EAN: 9780733313769. Pictures of this item not already displayed here available upon request. Inventory No: 56190. Seller Inventory # 56190
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US$ 16.04
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Serge: For the Love of Good Food. A 20-year journey through the Australian food scene
Published by
ABC Books, Sydney, Australia
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
Used
Hardcover
Quantity: 1
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Book Description Hardcover. Condition: Good. Dust Jacket Condition: Good. Seller Inventory # 061004
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Serge: For the Love of Good Food. A 20-year journey through the Australian food scene
Published by
ABC Books, Sydney
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
Used
Hardcover
Quantity: 1
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Book Description Hardcover. Condition: Good - sl Wear. D/j has been crumpled. Seller Inventory # 061251
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Serge: For the Love of Good Food. A 20-year Journey Through the Australian Food Scene
Published by
ABC Books, Sydney
(2004)
ISBN 10: 0733313760
ISBN 13: 9780733313769
Used
Hardcover
First Edition
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First Edition. First impression. Size: Octavo 8vo (standard book size). 280 pages. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. No foxing in this copy. Dust Jacket is in very good condition, without tears or chips or other damage. Dust Jacket un-clipped. Previous owner's signature in ink. All edges clean, neat and free of foxing. This book is currently IN STOCK and would be shipped directly from our Australian address. Serge charts his journey from French Canada to Australia. This book also is a behind-the-scenes look at great restaurants and a history of how our food culture has evolved in Australia over last twenty years. This fascinating story is sure to inspire a whole new generation of food lovers. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Biography & Autobiography. ISBN: 0733313760. ISBN/EAN: 9780733313769. Pictures of this item not already displayed here available upon request. Inventory No: 3514. Seller Inventory # 3514
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US$ 10.66
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