The Best of Gourmet 1990 Edition - Hardcover

9780394583211: The Best of Gourmet 1990 Edition
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An anthology culled from issues of Gourmet magazine features menu plans for intimate and formal entertaining, and recipes for hors d'oeuvres, breads, soups, main dishes, side dishes, sauces, and desserts, as well as special presentations on the foods of specific areas

"synopsis" may belong to another edition of this title.

  • PublisherRandom House
  • Publication date1990
  • ISBN 10 0394583213
  • ISBN 13 9780394583211
  • BindingHardcover
  • Edition number1
  • Number of pages336

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