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Hows and whys of French cooking

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9780226467405: Hows and whys of French cooking
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Hardcover: 655 pages Publisher: University of Chicago Press; Revised edition edition (November 1974) Language: English ISBN-10: 0226467406 ISBN-13: 978-0226467405 Product Dimensions: 9.9 x 7.2 x 1.8 inches

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9780785809265: Hows and Whys of French Cooking

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ISBN 10: 0785809260 ISBN 13: 9780785809265
Publisher: Book Sales, 1998
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