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Book Description Paperback or Softback. Condition: New. Julia Child: A Life 0.34. Book. Seller Inventory # BBS-9780143116448
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Book Description Paperback. Condition: new. Paperback. Author of the forthcoming What She Ate-Six Remarkable Women and the Food That Tells Their Stories (Summer 2017)With a swooping voice, an irrepressible sense of humor, and a passion for good food, Julia Child ushered in the nation's culinary renaissance. In Julia Child, award-winning food writer Laura Shapiro tells the story of Child's unlikely career path, from California party girl to coolheaded chief clerk in a World War II spy station to bewildered amateur cook and finally to the Cordon Bleu in Paris, the school that inspired her calling. A food lover who was quintessentially American, right down to her little-known recipe for classic tuna fish casserole, Shapiro's Julia Child personifies her own most famous lesson- that learning how to cook means learning how to live. Written by the award-winning author of "Perfection Salad," this biography portrays one of the most beloved figures in 20th-century American culture: Julia Child, the buoyant chef who has taught millions of Americans to cook with confidence and eat with pleasure. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780143116448
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Book Description Paperback. Condition: Brand New. reprint edition. 208 pages. 7.00x5.00x0.50 inches. This item is printed on demand. Seller Inventory # zk0143116444