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Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
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Also find Hardcover Softcover First Edition
Published by Dover Press-, 1974
Seller: "Pursuit of Happiness" Books, Oakland, CA, U.S.A.
Soft Cover. Condition: Good. PB/pub.1974/Gd. condition/54 pages- Baked, broiled, fried, stewed, for breakfast, luncheon, dinner, supper, in sauces, stuffings, garnitures, as hors d'oeuvres, entrees, with fish or meat, there is no thing quite as versatile as the mushroom. (K37179(.
Published by Dover Publications, New York, New York, 1975
ISBN 10: 048620913XISBN 13: 9780486209135
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
Book First Edition
Soft Cover. Condition: Fine. First Edition. 54 pages: 5.5 x 8.5 in.: 0.6: KB#003489: "Baked, broiled, fried, stewed; for breakfast, luncheon, dinner, supper; in sauces, stuffings, garnitures; as hors d'oeuvres, entrees, with fish or meat; there is nothing quite so versatile as the mushroom. Here, then are 110 recipes for mushrooms that can be used day in, day out. " Scarce, Out Of Print, Book.
Published by Newman Neame, London, 1951
Seller: Books & Bygones, Reading, United Kingdom
Book First Edition
Hardcover. Condition: Good. First Edition. Casseroled, broiled, baked, creamed, devilled - how many more mushroom recipes do you want?.
8vo; pp. 54; stiff illustrated boards with minor damage along top of spine, minor wear to boards, a good copy. (London), Newman Neame, 1951.
Published by Read Books, 2010
ISBN 10: 1446520234ISBN 13: 9781446520239
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
Book Print on Demand
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Published by Newman Neame, London, 1951
Seller: Brian P. Martin Antiquarian and Collectors' Books, Midhurst, SUSSE, United Kingdom
Book First Edition
Hardcover. Condition: Good. No Jacket. 1st Edition. 1951 first edition in good+ condition, with an introduction by F. C. Atkins, Chairman of the Mushroom Growers' Association of Great Britain and Northern Ireland. 54 pages. Wide-ranging selection of recipes. Old inscription on front free blank end paper. See photographs attached. (GA-B).
Published by Newman Neame, London, 1951
Seller: Roger Lucas Booksellers, Horncastle, United Kingdom
First Edition Signed
Hard Cover. Condition: Good. No Jacket. First Edition. 1st edition, 8vo, 54pp, introduction by F C Atkins; illustrated laminated boards; selotape glue residue to both front and back pastedowns;some wear to the spine extrems; not a bright example but certainly respectable and with the added bonus of being signed by both Simon and Atkins on the ffep; condition-wise no better than G Copy though, no DJ probably as issued Size: 8vo - over 7¾" - 9¾" tall. Signed by Authors.
Published by Newman Neame, London England, 1951
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Hardcover. Condition: Very Good. First Edition. Hard cover pictorial boards, small name on front-end page, spine edge has light shelf wear, otherwise without flaw. 5.5 X 8.5" 54 pages. From 1951. Introduction by F.C. Atkins Chairman of the Mushroom Growers' Association of Great Britain and Northern Ireland. Dedicated to Compton MacKenzie. Written by Andre L. Simon, then President of the Wine and Food Society at a time when mushrooms were a luxury item : "This collection of Mushroom recipes has been made to stimulate the imagination of the housewife, whether she does her own cooking or has a cook to do it for her ---".
Published by London: Newman Neame, 1951
Seller: John L. Capes (Books) Established 1969, STAITHES, United Kingdom
Association Member: PBFA
A clean sound copy in original printed boards (9"X5½") 54 pps & 108 recipes plus loosely inserted 16pp booklet of recipes by the British Mushroom Industry.