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Published by Hutchinson, Liskeard, 1971
ISBN 10: 009107410XISBN 13: 9780091074104
Seller: Books & Bygones, Reading, United Kingdom
Book First Edition
Hardcover. Condition: Good. First Edition. While there are cooks who cook to live, and cooks who live to cook, The Art of Coarse Cookery is uniquely for those who cook to eat. A very light hearted look at cooking, the section for barbecue is entitled - How to get pneumonia using only three matches.