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Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: HPB-Red, Dallas, TX, U.S.A.
Book
paperback. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!.
Published by Onomatopee Projects, 2021
ISBN 10: 9493148416ISBN 13: 9789493148413
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: As New. Unread copy in mint condition.
Published by Onomatopee Projects, 2021
ISBN 10: 9493148416ISBN 13: 9789493148413
Seller: INDOO, Avenel, NJ, U.S.A.
Book
Condition: New. Brand New.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Fair. Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 0.79.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.79.
Published by BIS 2019-03-11, Amsterdam, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Blackwell's, London, United Kingdom
Book
paperback. Condition: New. Language: ENG.
Published by BIS Publishers B.V., Amsterdam, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Paperback. Condition: new. Paperback. Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. This book explains her thoughts, process and work, which is often described as provocative, cheeky and playful - inspiring and involving consumers in the discussion about potential food futures.Follow the conceptualization of completely edible, mini vegetable gardens with crispy plants and mushrooms, that become a full meal after being printed by a 3D printer. Engage in a quest for a new eating system in which we digest 100% of the nutrients we take in (instead of the current 75%) by breeding bacteria that are harvested into capsules (that also look, taste and smell good). Or get cooking yourself with the recipe for a healthy, typically Dutch stroopwafel a recipe derived from her project STROOOP! in which she dives into the natural sweetness of root vegetables. Start exploring, cooking and fantasizing about what we are going to eat in the future. Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.79.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition. 0.79.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Book Deals, Tucson, AZ, U.S.A.
Book
Condition: New. New! This book is in the same immaculate condition as when it was published 0.79.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Brook Bookstore, Milano, MI, Italy
Book
Condition: new.
Published by Bis Pub, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Revaluation Books, Exeter, United Kingdom
Book
Paperback. Condition: Brand New. 01 edition. 119 pages. French language. 8.75x7.50x0.50 inches. In Stock.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Book
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Book
Condition: New. 2019. Paperback. . . . . .
Published by BIS Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Kennys Bookstore, Olney, MD, U.S.A.
Book
Condition: New. 2019. Paperback. . . . . . Books ship from the US and Ireland.
Published by BIS Publishers B.V., Amsterdam, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: AussieBookSeller, Truganina, VIC, Australia
Book
Paperback. Condition: new. Paperback. Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. This book explains her thoughts, process and work, which is often described as provocative, cheeky and playful - inspiring and involving consumers in the discussion about potential food futures.Follow the conceptualization of completely edible, mini vegetable gardens with crispy plants and mushrooms, that become a full meal after being printed by a 3D printer. Engage in a quest for a new eating system in which we digest 100% of the nutrients we take in (instead of the current 75%) by breeding bacteria that are harvested into capsules (that also look, taste and smell good). Or get cooking yourself with the recipe for a healthy, typically Dutch stroopwafel a recipe derived from her project STROOOP! in which she dives into the natural sweetness of root vegetables. Start exploring, cooking and fantasizing about what we are going to eat in the future. Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by BIS Publishers B.V., Amsterdam, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: CitiRetail, Stevenage, United Kingdom
Book
Paperback. Condition: new. Paperback. Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. This book explains her thoughts, process and work, which is often described as provocative, cheeky and playful - inspiring and involving consumers in the discussion about potential food futures.Follow the conceptualization of completely edible, mini vegetable gardens with crispy plants and mushrooms, that become a full meal after being printed by a 3D printer. Engage in a quest for a new eating system in which we digest 100% of the nutrients we take in (instead of the current 75%) by breeding bacteria that are harvested into capsules (that also look, taste and smell good). Or get cooking yourself with the recipe for a healthy, typically Dutch stroopwafel a recipe derived from her project STROOOP! in which she dives into the natural sweetness of root vegetables. Start exploring, cooking and fantasizing about what we are going to eat in the future. Food Futures will radically alter your ideas about consuming and producing food. Food designer Chloe Rutzerveld questions and explores new food production technologies and translates multidisciplinary research into future food scenarios. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by Onomatopee 02/v /16 N, 2021
ISBN 10: 9493148416ISBN 13: 9789493148413
Seller: Bahamut Media, Reading, United Kingdom
Book
Paperback. Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Published by Bis Publishers, 2019
ISBN 10: 9063695179ISBN 13: 9789063695170
Seller: Collectors' Bookstore, Antwerpen, Belgium
Book First Edition
Paperback. Condition: Fine. First Edition thus. Food Futures by Chloe Rutzerveld. Published by Bis Publishers in 2019. Paperback ISBN:9789063695170. Collectible item in very fine condition.