Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by Appetite by Random House, 2018
ISBN 10: 0147530318ISBN 13: 9780147530318
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: New.
Published by Appetite by Random House, 2018
ISBN 10: 0147530318ISBN 13: 9780147530318
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Book
Condition: As New. Unread book in perfect condition.
Published by Appetite by Random House, Canada, 2018
ISBN 10: 0147530318ISBN 13: 9780147530318
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Soft cover. Condition: Near Fine. Eric Ernst - Photography / Kay Slater - Illustrations (illustrator). 1st Edition. A very nice soft cover copy with French flaps, without flaw. 7.5 X 9.5" 264 pages. Discover the culinary richness of British Columbia's Fraser Valley. Featuring more than 70 locally-inspired recipes, this combination cookbook/guidebook is the perfect companion to one of Canada's most celebrated food and wine regions. With 100 recommendations for the best places and producers to visit in Langley, Abbotsford, Chilliwack, Surrey, Mission, Pitt Meadows and Maple Ridge. Profiles on every location - from berry farms, apple orchards, and chocolatiers to butchers, bakers and artisan cheese makers, and from restaurants and farmers markets to breweries and vineyards. With Suggested day trips, seasonal highlights, and hand-drawn maps.
Published by Appetite by Random House, 2018
ISBN 10: 0147530318ISBN 13: 9780147530318
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: New.
Published by Appetite by Random House, 2018
ISBN 10: 0147530318ISBN 13: 9780147530318
Seller: GreatBookPricesUK, Castle Donington, DERBY, United Kingdom
Book
Condition: As New. Unread book in perfect condition.