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Published by Harcourt Brace & World, 1964
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Book
Hardcover. Condition: Good.
Published by Good Housekeeping, New York, 1964
Seller: The Red Onion Bookshoppe, Hanover, IN, U.S.A.
Book First Edition
Hardcover. Condition: Very Good-. No Jacket. Bill Goldsmith (illustrator). First Edition. moderately worn, rubbed, and soiled.
Published by Hearst Corporation, 1963
Seller: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Bill Goldsmith (illustrator). 9Th Printing, Blue Clothe Boards With A White Tea Tray And Plate On The Front Cover, Ivory Color Spine. Few Light Stains Here And There Throughout The Pages, One Of The Classical Cookbooks That Does Not Go Out Of Style Or Demand.
Published by Harcourt, Brace & World, 1963
Seller: Redux Books, Grand Rapids, MI, U.S.A.
Book
Hardcover. Condition: Very Good. Very good hardcover. No dust jacket. The text is clean and unmarked. The front page ends have a small stain. Covers show very minor shelf wear. Bindings tight, hinges strong.; 100% Satisfaction Guaranteed! Ships same or next business day!.
Published by Harcourt, Brace & World, NY, 1963, Revised Edition or 1942 Ed., 1963
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Book
Hardcover. Condition: Very Good. Bill Goldsmith (illustrator). Quarto, hardcover, VG in turquoise and beige cloth cover. Red lobster decorated endpapers, 805 pages packed with useful information, index. Appears to be first printing. Preface on cook's vocabulary, how we measure, family meals, when you go to the store, collection of "Susan's" best. Full page color illustrations.
Published by Harcourt Brace Jovanovich, Inc., New York, NY, 1963
Seller: Top Notch Books, Tolar, TX, U.S.A.
Hard Cover. Condition: Good. No Jacket. Goldsmith, Bill (illustrator). Blue cloth boards with white lettering. Picture of tea service on front cover. Darkening spine is off-white, lettering in silver gilt. Very small amount of edgewear at spine top and bottom and at board corners. Page edges have a couple spots. Pages are clean and text unmarked. Recipe written in ink on inside back board. Binding is tight. Size: 4to - over 9¾" - 12" tall.
Published by Harcourt Brace, New York, 1964
Seller: Juniper Point Books, Round Lake, NY, U.S.A.
First Edition
Cloth. Condition: Very Good +. Dust Jacket Condition: Very Good +. Bill Goldsmith (illustrator). First Edition. 245p,
Published by Harcourt, Brace & World, 1963
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Book
Hardcover. Condition: Very Good.
Published by Harcourt, Brace & World, 1963
Seller: Basement Seller 101, Cincinnati, OH, U.S.A.
Book
Hardcover. Condition: Very Good.
Published by GOOD HOUSEKEEPING DIVISION, NEW YORK, 1963
Seller: Princeton Antiques Bookshop, Atlantic City, NJ, U.S.A.
HARD BACK BLUE. Condition: FAIR. GOLDSMITH, BILL (illustrator). DATE PUBLISHED: 1963 EDITION: 805.
Published by Harcourt Brace & World, 1964
Seller: Arroway Books, Narberth, PA, U.S.A.
Book
Hardcover. Condition: Good. Stated First Edition. Clean with no marks or inscriptions. Dust jacket has shelf wear to the corners and edges.
Published by Harcourt, Brace & World, NY, 1964, First Edition, 1964
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Condition: Very Good. Dust Jacket Condition: Very Good. Bill Goldsmith (illustrator). Octavo, hardcover, near fine in VG black dust jacket. Red and beige cloth cover. From 62 countries and regions; 312 authentic recipes, all in American mearing terms, tested and perfected by Good Housekeeping. 245 pp. including index. Book.
Published by Avon Books, USA, 1971
Seller: Keeper of the Page, Enumclaw, WA, U.S.A.
First Edition
Paperback. Condition: Very Good. 1st Printing. Avon Books 1971 1st Printing Very Good/ Marsh, Dorothy B. (editor); Goldsmith, Bill (Illustrator). Printed in September 1971. Light wear to bright glossy cover, Page edges dyed red, pen mark on upper page edges, tight tanned pages.
Published by Harcourt Brace & World, New York, 1963
Seller: Voyageur Book Shop, Milwaukee, WI, U.S.A.
Book
Hardcover. Condition: Near Fine. Dust Jacket Condition: Good. Goldsmith, Bill (illustrator). 805pp. Blue cloth boards, white cloth spine, Very little wear. Previous owner name on free end paper. The dust jacket has tears and losses at the edges. Edges of dust jacket were taped with clear tape to prevent further tearing. Size: 4to - over 9¾" - 12" Tall L8.
Published by Harcourt Brace Jovanovich, Inc., New York, NY, 1963
Seller: Top Notch Books, Tolar, TX, U.S.A.
Hard Cover. Condition: Good. Dust Jacket Condition: Good. Goldsmith, Bill (illustrator). Book Club (BCE/BOMC). Over 3,500 recipes, each kitchen-tested by the Good Housekeeping Institute. Blue cloth boards with white lettering. Picture of tea service on front cover. Spine is off-white, lettering in silver gilt. Very small amount of edgewear at spine top and bottom and at board corners. Page edges have a couple spots. Pages are clean and text unmarked. Binding is tight. Size: 4to - over 9¾" - 12" tall.
Published by Harcourt, Brace and Co, Ne York, 1963
Seller: Grandma Gerene's Bookshop, Mt. Vernon, WA, U.S.A.
Book
Cloth. Condition: Good. No Jacket. Bill Goldsmith (illustrator). First Edition, Sixth Printing. This cookbook contains 740 indexed pages with many color and b/w photos and drawings. There are 45 chapters which include such things as How to Use our Recipes, Cook's Vocabulary, Family Weight-Watching, Dips, Dunks, and Nibblers, Freezing, Canning and Jelly Making, and The Bountiful Barbecue, plus all the cooking favorites. This book appears to have been used frequently because the cover is moderately soiled and the corners show much rubbing. However the inside pages are all clean and free of all marks, tears and folds. The binding is tight.
Published by Harcourt, Brace & World, New York, 1963
Seller: First Choice Books, Coeurd'Alene, ID, U.S.A.
Book
Cloth Hardback. Condition: Very Good. Goldsmith, Bill (illustrator). Oversized 805pp including index Third printing Hundreds of recipes Spine is creased.
Published by Harcourt, Brace & World, 1963
Seller: Mom's Resale and Books, River Hills, WI, U.S.A.
Book
Hardcover. Condition: Very Good. 1963 Hardcover Edition. Light rubbing to cover corners. Pages clean & unmarked. No DJ if issud.
Published by NY: Harcourt, Brace & World, Inc. (1964), 1964
First Edition
First Edition; small 4to; cloth covered boards with gilt lettering and decoration; hardcover; 245 pages; color photographic illustrations by James Viles and Paul D'Ome; 312 recipes from 62 countries; lightly edgeworn covers else a very good clean tight copy in a edgeworn color pictorial dust jacket.
Published by Harcourt, Brace & World Inc., New York, 1964
Seller: Pilchuck Books, Everett, WA, U.S.A.
Book First Edition
Cloth. Condition: Very Good. Dust Jacket Condition: Very Good. Bill Goldsmith (illustrator). 1st Edition. dustjacket protected with mylar cover.
Published by Good Housekeeping Book Div., New York, NY, 1964
Seller: Table of Contents, Omaha, NE, U.S.A.
First Edition
Hardcover. Condition: Good. No Jacket. Goldsmith, Bill (illustrator). 1st Edition. First Edition Hardbound Good. Bill Goldsmith illus 8vo, 245, No DJ. General wear. Two small edge dents top edge covers.
Published by Harcourt, Brace & World, Inc., NY, 1963
Seller: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Book
Hardcover. Condition: Very Good. No Jacket. Bill Goldsmith (illustrator). No Jacket, 9Th Printing, Of One Of The Most Popular Cookbooks. Light Soiling And Rubbing On The Blue Cloth Boards, Binding Is Solid And Pages Are Mostly Clean. A Few Pages Have Minor Food Stains (Looks Like Pasta Stains). Excellent Reading And Daily Use Copy.
Published by Rhinehart & Co, NY,, 1963
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. Bill Goldsmith (illustrator). Small quarto, hardcover, VG in green pictorial boards. 805 pp. including index. Your grandmother's cookbook. no dustjacket. "Containing The Most Up To The Minute And Best Ways To Buy, Prepare And Serve Food. More Than 3,000 Recipes Kitchen Tested By The Good Housekeeping Institute. The Complete Basic Cook Book.". Book.
Published by Harcourt Brace & World, New York, New York, U.S.A., 1963
Seller: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Fair. Bill Goldsmith (illustrator). Book Club Edition. Book Club Edition, Some Chipping And Fraying With A Touch Of Staining On The Jacket. Large Chip Off The Top Of The Spine Area And Back Top. "A Completely New And Revised Edition Of America's Favorite Cookbook, Used By More Than One Million Women. Over 3,500 Recipes, Each Kitchen Tested By The Good Housekeeping Institute.".
Published by HARCOURT, BRACE & WORLD, INC, NEW YORK, 1963
Seller: Princeton Antiques Bookshop, Atlantic City, NJ, U.S.A.
HARD BACK BLUE. Condition: GOOD. JACKET: SOILED DJ. GOLDSMITH, BILL (illustrator). BOOK CLUB ED. Pictorial dust jacket with moderate book, shelf, edge-wear, rubs, soiling, foxing, fading. Pictorial cloth boards with title on cover and spine in good condition. Light edge-wear, soiling, Excerpt from the dust jacket, "Offering up-to-the-minute and best ways to buy, prepare, and serve food, The Good Housekeeping Cookbook contains more than 3500 recipes, each kitchen-tested by the Good Housekeeping Institute, and 45 chapters, ranging from canapes to barbecues. The book is liberally illustrated in black and white and full color, including a helpful four-page display of various cuts of meat." DATE PUBLISHED: 1963 EDITION: BOOK CLUB ED. 805.
Published by Harcourt, Brace & World, 1963
Seller: ALEXANDER POPE, Kent, CT, U.S.A.
Book First Edition
Hardcover. Condition: Fair. No Jacket. 1st Edition. Harcourt, Brace & World; 1st edition (January 1, 1963) ? ? 7x5x1 inches Blue cloth with an ivory cloth spine covering. No jacket. 805 pages.
Published by Good Housekeeping Book Division, New York, 1963
Seller: Turn-The-Page Books, Skyway, WA, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Goldsmith, Bill (illustrator). 7th printing. Clean and unmarked. Full two-toned cloth binding. 805pp. Color photos, pen and ink illustrations, b&w photo chart of Popular Cuts of Meat. Jacket is rubbed, with short tears, offered now in a new mylar cover. Heavy book: NO international orders. Size: 4to - over 9" - 12" Tall.
Published by Avon Books, 1971
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Soft cover. Condition: Near Fine. Bill Goldsmith (illustrator). First Printing. Light spine crease otherwise without flaw. 4.5 X 7" 336 pages. From 1971. Over 300 authentic recipes from around the world all in American measuring terms, tested and perfected in the Good Housekeeping Institute Kitchens. Whether you are a novice or a seasoned cook, this cookbook will take you on exciting culinary travels. Bon Appetit !.
Published by Harcourt Brace and World, New York, 1963
Seller: CS Books and More, Tucson, AZ, U.S.A.
Book
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Bill Goldsmith (illustrator). Book Club Edition. Very nice clean copy in bright blue cloth boards. Slight scrapes on jacket. 800-plus pages. ALL DUST JACKETS ARE PROTECTED IN PLASTIC SLEEVES.
Published by Good Housekeeping Book Division, New York, New York, 1964
Seller: Keener Books (Member IOBA), Menomonee Falls, WI, U.S.A.
Association Member: IOBA
First Edition
Hard Cover. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. Illustrated by Bill Goldsmith (Illustrations) / James Viles (Photography)/ Paul D'Ome (Photography) (illustrator). First Edition. 245 pages: 5.75 x 9.5 in.: 1.6: KB#002810: Stated First Edition. Has very light rubbing along board edge. "From 62 Countries and Regions, 312 Authentic Recipes, All in American Measuring Terms, Tested and Perfected in the Good Housekeeping Institute Kitchens. This particular 'cookery book' is the result of many factors: the heritage of cookery lore brought to us by the several young women of countries other than our own who have graced our staff; our readers' interest in the recipes of other countries; our own travels and our insatiable curiosity about the foods of the world." Scarce, Out Of Print, Book.