Achieving Zero Hunger in India: Challenges and Policies (India Studies in Business and Economics) - Hardcover
- PublisherSpringer
- Publication date2023
- ISBN 10 9819944120
- ISBN 13 9789819944125
- BindingHardcover
- Edition number1
- Number of pages353
- EditorDev S. Mahendra, Ganesh-Kumar A., Pandey Vijay Laxmi
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Achieving Zero Hunger in India (Hardcover)
Published by
Springer Verlag, Singapore, Singapore
(2023)
ISBN 10: 9819944120
ISBN 13: 9789819944125
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Book Description Hardcover. Condition: new. Hardcover. This open access volume discloses rich set of findings and policy recommendations for India towards achieving the SDG 2.1 target of zero hunger by 2030. Through its fourteen chapters, it takes an integrated approach by examining diverse aspects of food and nutrition security through multidisciplinary lens of Agricultural Economics, Nutrition, Crop Sciences, Anthropology and Law, while being rooted in economics. The chapters reflect this diversity in disciplines in terms of the questions posed, the data sets used, and the methodologies followed. Starting from the evolution of policy response for hunger and nutrition security, the book covers aspects such gender budgeting, dietary diversity, womens empowerment, calorie intake norms, socio-legal aspects of right to health, subjective wellbeing, bio-fortification, crop insurance and food security linkages, interdependence of public distribution system (for food security) and employment guarantee schemes especially during COVID-19 pandemic, effects of dairy dietary supplements, and so on. With its rich discussions, the book is compelling for students, researchers, policy makers, development professionals and practitioners working in areas of food and nutrition security, SDGs, in particular SDG1, SDG2 and SDG5, and sustainable food systems. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9789819944125
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Achieving Zero Hunger in India
Published by
Springer Nature Singapore Okt 2023
(2023)
ISBN 10: 9819944120
ISBN 13: 9789819944125
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Hardcover
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Book Description Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This open access volume discloses rich set of findings and policy recommendations for India towards achieving the SDG 2.1 target of zero hunger by 2030. Through its fourteen chapters, it takes an integrated approach by examining diverse aspects of food and nutrition security through multidisciplinary lens of Agricultural Economics, Nutrition, Crop Sciences, Anthropology and Law, while being rooted in economics. The chapters reflect this diversity in disciplines in terms of the questions posed, the data sets used, and the methodologies followed. Starting from the evolution of policy response for hunger and nutrition security, the book covers aspects such gender budgeting, dietary diversity, women's empowerment, calorie intake norms, socio-legal aspects of right to health, subjective wellbeing, bio-fortification, crop insurance and food security linkages, interdependence of public distribution system (for food security) and employment guarantee schemes especially during COVID-19 pandemic, effects of dairy dietary supplements, and so on. With its rich discussions, the book is compelling for students, researchers, policy makers, development professionals and practitioners working in areas of food and nutrition security, SDGs, in particular SDG1, SDG2 and SDG5, and sustainable food systems. 356 pp. Englisch. Seller Inventory # 9789819944125
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Achieving Zero Hunger in India : Challenges and Policies
Published by
Springer Nature Singapore
(2023)
ISBN 10: 9819944120
ISBN 13: 9789819944125
New
Hardcover
Quantity: 1
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Book Description Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This open access volume discloses rich set of findings and policy recommendations for India towards achieving the SDG 2.1 target of zero hunger by 2030. Through its fourteen chapters, it takes an integrated approach by examining diverse aspects of food and nutrition security through multidisciplinary lens of Agricultural Economics, Nutrition, Crop Sciences, Anthropology and Law, while being rooted in economics. The chapters reflect this diversity in disciplines in terms of the questions posed, the data sets used, and the methodologies followed. Starting from the evolution of policy response for hunger and nutrition security, the book covers aspects such gender budgeting, dietary diversity, women's empowerment, calorie intake norms, socio-legal aspects of right to health, subjective wellbeing, bio-fortification, crop insurance and food security linkages, interdependence of public distribution system (for food security) and employment guarantee schemes especially during COVID-19 pandemic, effects of dairy dietary supplements, and so on. With its rich discussions, the book is compelling for students, researchers, policy makers, development professionals and practitioners working in areas of food and nutrition security, SDGs, in particular SDG1, SDG2 and SDG5, and sustainable food systems. Seller Inventory # 9789819944125
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Achieving Zero Hunger in India
Published by
Springer Nature Singapore
(2023)
ISBN 10: 9819944120
ISBN 13: 9789819944125
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Hardcover
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Book Description Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This is an open-access workUses econometric analysis showcasing criticality of epidemiological environment in determining calorie consumptionPresents a blend of analytical methods, rooted in economics with inter-disciplinary approach, towar. Seller Inventory # 884946149
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