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Book Description Condition: New. Seller Inventory # 26375926085
Book Description Condition: New. Seller Inventory # 371167898
Book Description Soft cover. Condition: New. ISBN:9789351249368. Seller Inventory # 2030686
Book Description Soft cover. Condition: New. 1st Edition. The present book entitled "Fish in Nutrition" comprises of eleven chapters which covers right from the nutritional composition of fish and shellfish to the effect of different cooking methods on nutritional composition of fish. It provides a detailed note on the macro and micro-nutrients present in fish and also the factors affecting their composition. This book will be highly useful for students of fisheries university and researchers pursuing careers in fisheries, food, nutrition and allied courses. (jacket). Seller Inventory # 127527