I Formaggi (Grand Gourmet) [Original Title: A Gourmet's Book of Cheese] in Italian (Hardcover) - Softcover

9788804345534: I Formaggi (Grand Gourmet) [Original Title: A Gourmet's Book of Cheese] in Italian (Hardcover)
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  • Publication date1989
  • ISBN 10 8804345535
  • ISBN 13 9788804345534
  • BindingPaperback

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Timperley, Carol - Norman, Cecilia
Published by Mondadori (1989)
ISBN 10: 8804345535 ISBN 13: 9788804345534
Used Softcover Quantity: 3
Seller:
Librodifaccia
(Alessandria, AL, Italy)

Book Description Condition: Buone. italiano Condizioni dell'esterno: Ottime Condizioni dell'interno: Discrete con Difetti, bruniture. Seller Inventory # CZZ_0000081786

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Timperley Carol, Norman Cecilia.
Published by Mondadori, Grand Gourmet, (1991)
ISBN 10: 8804345535 ISBN 13: 9788804345534
Used Hardcover Quantity: 1
Seller:
Bergoglio Libri d'Epoca
(RIVALBA, TO, Italy)

Book Description (Codice GA/5718) In 4° stretto (29x15 cm) 120 pp. Presenta 170 varietà di formaggi, tutte con foto a colori. Cartone editoriale, come nuovo. Euro 9.00 All books are in stock in fine condition or described meticulously. Very safe packaging. Seller Inventory # GA5718

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