Cooking with Kids - Softcover
Children love to eat: they also love to help put a meal on the table. Cooking with Kids will have your children helping you in the kitchen from an early age and learning (and enjoying) the fundamentals of good cooking. From snacks like Cheese Melts, Gingerbread Men, Chocolate Chip Muffins, and other baking favorites, all the way through Homemade Pizza, suppers and other meals that include Bang Bang Chicken with peanut butter sauce and Thai Meatballs, seasoned chef and experienced mother Linda Collister offers clearly explained recipes that indicate the point at which adult help is needed. These cooking lessons, all delightfully photographed by Vanessa Davies will benefit children, not just now, but for the rest of their lives.
"synopsis" may belong to another edition of this title.
About the Author:
Linda Collister, a Cordon-Bleu-trained chef, has taught cooking in elementary schools, planning hands-on lessons with the class teacher. She is the author of the popular "Chocolate", as well as three landmark titles on bread. All three of Linda's children love good food and help with the meals at home.
Vanessa Davies is a contributor for Ryland Peters & Small titles including: "Cooking with Kids" and "Crafting with Kids."
Vanessa Davies is a contributor for Ryland Peters & Small titles including: "Cooking with Kids" and "Crafting with Kids."
"About this title" may belong to another edition of this title.
- PublisherRyland Peters & Small
- ISBN 10 5557597301
- ISBN 13 9785557597302
- BindingPaperback
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