Japanese Cuisine for Everyone - Hardcover
Japanese Cuisine for Everyone: Quick and Easy (Quick and Easy Series) [Hardcover]
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Here is the perfect introduction to a new sphere of Japanese cuisine. Besides the popular party foods such as Sukiyaki and Shabushabu, included are other Japanese modern and daily menus. Full of delicious recipes for health-conscious persons, this book is ideal for nutritious and budget saving recipes. Every recipe comes with practical step-by step photographs. -- Book Description
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- PublisherJoie, Inc
- Publication date1985
- ISBN 10 4915249204
- ISBN 13 9784915249204
- BindingHardcover
- Edition number1
- Number of pages120
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Japanese Cuisine for Everyone (Quick and Easy Series)
Published by
Japan Publications Trading Co
(2000)
ISBN 10: 4915249204
ISBN 13: 9784915249204
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Book Description Hardcover. Condition: New. Dust Jacket Condition: As New. " Excellent primer on Japanese cooking. Filled with inspiring photos and step-by-step instructions. If you want to try out making your own Japanese food then get this book and save lots of money by doing it yourself rather than paying for overpriced restaurant food.-Here is the perfect introduction to a new sphere of Japanese cuisine. Besides the popular party foods such as Sukiyaki and Shabushabu, included are other Japanese modern and daily menus. Full of delicious recipes for health-conscious persons, this book is ideal for nutritious and budget saving recipes. Every recipe comes with practical step-by step photographs.-" I like to refer to this before shopping for and preparing a Sukiyaki dinner. There are helpful step-by-step photos for each recipe. Most of the dishes in this slim cookbook are what you would see prepared in a typical home in Japan: miso soup, oyako donburi, chicken curry rice, pork cutlet, ginger pork saute, spinach salad, chilled tofu, simmered Japanese pumpkin, potato croquettes, etc."-Yuki Shimmyo. Seller Inventory # 017097
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