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Book Description Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 41086206-6
Book Description Condition: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 3.66. Seller Inventory # 2841981665-2-3
Book Description Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Seller Inventory # M02841981665-V
Book Description Condition: good. Photo non contractuelle. Envoi rapide et soigné. Seller Inventory # 9782841981663_5359_ZO103
Book Description In-4, 31 cm, 256pp., illustr. relmiure cart. de l'editeur avec jaquette, Seller Inventory # 57403
Book Description Couverture rigide. Condition: bon. R300311768: 2001. In-4. Relié. Etat d'usage, Couv. légèrement passée, Coiffe en pied abîmée, Intérieur frais. 256 pages - nombreuses photos en couleurs dans et hors texte et en frontispice. Coins frottés. . . . Classification Dewey : 641.5-Cuisine, art culinaire. Seller Inventory # R300311768