Growing Good Food (Core Content Science ― Our Green Earth) - Softcover

Flounders, Anne

Softcover

ISBN 10: 1939656311 ISBN 13: 9781939656315

Publisher: Red Chair Press, 2014

Synopsis

Have you thought about where your food comes from? Do you know the difference between organic and nonorganic foods, and is organic always a more healthful choice? Some farmers have opened their farms to the local community to help grow and pick crops. In this book, you'll read why community-supported agriculture is growing fast and how the choices you make at the grocery store can make a big difference in Earth's health as well as your own. Book features: Table of Contents; Glossary; For More Information including books and web sites; Index; photos and captions; charts and graphs; source notes.

About this edition

• Publisher: Red Chair Press
• Publication date: 2014
• ISBN 10: 1939656311
• ISBN 13: 9781939656315
• Binding: Paperback
• Number of pages: 32