Cabinet 37: Bubbles - Softcover
A child's plaything and an object of study for scientists; a space of protection but also of isolation: the “bubble” has a cultural significance far more substantial than its fleeting form suggests. Bubbles percolate through the hydrology studies of Leonardo da Vinci, the optical experiments of Newton and the architectural theories of Buckminster Fuller. Cabinet issue 37, with its special section on “Bubbles,” features an interview with Richard Julin, the world's foremost authority on champagne; Susan Schuppli on Michael Jackson's orphaned chimpanzee Bubbles; Eben Klemm on the culinary applications of fizz; and Simon Schaffer on rationality and the physics of bubbles. Elsewhere in the issue: Paul Maliszewski on the color green; an interview with “nasalnaut” George Aldrich, the NASA employee whose nose has to approve every item sent into space; Adam Jasper on the cat paintings of schizophrenic artist Louis Wain; Jocko Weyland on the history of U.S. highway dividers; and an interview with Catalin Avramescu on the intellectual history of cannibalism.
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- PublisherCabinet
- Publication date2010
- ISBN 10 1932698353
- ISBN 13 9781932698350
- BindingPaperback
- Number of pages112
- EditorNajafi Sina
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Cabinet 37: Bubbles by Weyland, Jocko, Schuppli, Susan, Schaffer, Simon [Paperback ]
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Cabinet 37: Bubbles (Paperback)
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Book Description Paperback. Condition: new. Paperback. A child's plaything and an object of study for scientists; a space of protection but also of isolation: the "bubble" has a cultural significance far more substantial than its fleeting form suggests. Bubbles percolate through the hydrology studies of Leonardo da Vinci, the optical experiments of Newton and the architectural theories of Buckminster Fuller. Cabinet issue 37, with its special section on "Bubbles," features an interview with Richard Julin, the world's foremost authority on champagne; Susan Schuppli on Michael Jackson's orphaned chimpanzee Bubbles; Eben Klemm on the culinary applications of fizz; and Simon Schaffer on rationality and the physics of bubbles. Elsewhere in the issue: Paul Maliszewski on the color green; an interview with "nasalnaut" George Aldrich, the NASA employee whose nose has to approve every item sent into space; Adam Jasper on the cat paintings of schizophrenic artist Louis Wain; Jocko Weyland on the history of U.S. highway dividers; and an interview with Catalin Avramescu on the intellectual history of cannibalism. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9781932698350
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Cabinet 37: Bubbles (Paperback)
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Book Description Paperback. Condition: new. Paperback. A child's plaything and an object of study for scientists; a space of protection but also of isolation: the "bubble" has a cultural significance far more substantial than its fleeting form suggests. Bubbles percolate through the hydrology studies of Leonardo da Vinci, the optical experiments of Newton and the architectural theories of Buckminster Fuller. Cabinet issue 37, with its special section on "Bubbles," features an interview with Richard Julin, the world's foremost authority on champagne; Susan Schuppli on Michael Jackson's orphaned chimpanzee Bubbles; Eben Klemm on the culinary applications of fizz; and Simon Schaffer on rationality and the physics of bubbles. Elsewhere in the issue: Paul Maliszewski on the color green; an interview with "nasalnaut" George Aldrich, the NASA employee whose nose has to approve every item sent into space; Adam Jasper on the cat paintings of schizophrenic artist Louis Wain; Jocko Weyland on the history of U.S. highway dividers; and an interview with Catalin Avramescu on the intellectual history of cannibalism. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781932698350
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