Maggie's Kitchen - Hardcover

Beer, Maggie

Hardcover

ISBN 10: 1921382023 ISBN 13: 9781921382024

Publisher: Lantern Australia, 2008

Synopsis

From Maggie Beer's own kitchen come 120 favorite recipes she has shared with her television audience, as well as the everyday basics Maggie believes form the foundations of a good food life. With her trademark warmth and finely honed knowledge, Maggie shows us how to get the best out of our ingredients so that every meal is as memorable as it is simple to prepare. Featuring the seasonal produce that has become synonymous with the name Maggie Beer—sweet quinces, verjuice, Barossa chooks, and extra virgin olive oil—this collection will remind us daily of the joys of cooking and the pleasures of the table.

About this title

About the Author:

Maggie Beer is one of Australia's best-known food personalities. As well as appearing as a guest chef on MasterChef and writing books, Maggie co-hosts The Cook and The Chef. Maggie was also recognized as Senior Australian of the Year in 2010 for inspiring so many Australians through food. She is the author of eight books, including Maggie Beer, Maggie's Christmas, and Maggie's Table.

About this edition

• Publisher: Lantern Australia
• Publication date: 2008
• ISBN 10: 1921382023
• ISBN 13: 9781921382024
• Binding: Hardcover
• Number of pages: 256