The Global Vegetarian Kitchen - Hardcover

Troth Wells

3.62

53 ratings by Goodreads

9781906523381: The Global Vegetarian Kitchen

Hardcover

ISBN 10: 190652338X ISBN 13: 9781906523381

Publisher: New Internationalist, 2010

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'The Global Vegetarian Kitchen' starts in your back yard - perhaps growing your own vegetables and herbs or buying produce at your local farmers' market - then reaches around the world to bring the diversity and delight of vegetarian dishes into your kitchen.

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About the Author:

Troth Wells joined New Internationalist in 1972 and now works on the editorial team as Publications Editor. She is the author of several other cookbooks, most recently the best-selling World of Street Food.

Review:

""The Global Vegetarian Kitchen by Troth Wells is a collection of fabulous recipes, many of which have been passed down generations, from across the globe. Brandishing the motto, Cook Global, Source Local, Wells had put together a fantastic four-chapter cookery book: Starters, Soups And Snacks, Main Dishes, Salads, Side Dishes And Sauces and Dessert, Drinks And Cakes. With a growing interest in vegetarianism and veganism, this book is a one-stop shop for all your gastronomic needs. The recipes, of which there are more than 100, are juxtaposed with colourful photographs, proving that there is more to eating than meat. The most delightful element of this book, however, is the short and sweet family and historic storiy behind each recipe. No matter your cuisine of preference there will be something from one of the continents to get your taste buds tingling." Charlotte Jones, Glam Magazine "This is quite possibly my favourite cookery book to hit the shelves this year." Charlotte's VVeb

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