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Pies & Pastries--along with its companion volumes in the Cooking at a Glance series--is the next best thing to having a master baker stand beside you in your kitchen. All the important techniques for making doughs, fillings, and toppings are described in detailed, clear language. Vivid full-color photo sequences show every stage of preparation, from the start to the beautiful finished dish.
You'll find Pies & Pastries a delight to use and an invaluable reference. It will quickly prove an indispensable addition to any cook's library--like the other books in the Cooking at a Glance series.
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Book Description hardcover. Condition: New. Seller Inventory # 1892374498-11-29013375
Book Description Hardcover. Condition: New. Seller Inventory # Abebooks520968
Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.45. Seller Inventory # Q-1892374498