Great Breads: Home-Baked Favorites from Europe, the British Isles, and North America - Hardcover
Features favorite international bread recipes that include, sourdough country loaves, focacce and flatbreads, crepes, quick breads and muffins
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About the Author:
Martha Rose Shulman is America's foremost authority on good-tasting, healthful food. She has written many award-winning books, including the best-selling Mediterranean Light and Provençal Light. She is a contributing editor to Health and writes regularly for the nation's leading food and health magazines.
Review:
"This book is a 'must-have' for those who derive pleasure in baking breads." The Oregonian
"About this title" may belong to another edition of this title.
- PublisherChapters Pub Ltd
- Publication date1995
- ISBN 10 1881527611
- ISBN 13 9781881527619
- BindingHardcover
- Number of pages272
- Rating
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