The Festive Food of Ireland - Hardcover
A collection of Irish recipes for the holidays includes Poached Salmon with Irish Butter Sauce, Gingerbread, Corned Beef and Cabbage, Easter Bunny Biscuits, and others
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About the Author:
Darina Allen Is Ireland's best known food ambassador and author of IRISH TRADITIONAL COOKING, which won several awards. She has presented the RTE/Carlton Food Network series of nine television shows entitled 'Simply Delicious'. She travels widely when not running the Ballymaloe Cookery School, which she founded with her husband, Tim Allen, in 1981.
Review:
...Darina Allen could give Martha Stewart a run for her money...Her cooking is earthy, uncomplicated, and sincere and her book is a testament to her cooking.
"About this title" may belong to another edition of this title.
- PublisherUNKNO
- Publication date1993
- ISBN 10 1879373378
- ISBN 13 9781879373372
- BindingHardcover
- Edition number1
- Number of pages61
- IllustratorSally Maltby
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The Festive Food of Ireland
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Roberts Rinehart Pub
(1993)
ISBN 10: 1879373378
ISBN 13: 9781879373372
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Festive Food of Ireland
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Roberts Rinehart Publishers
(1993)
ISBN 10: 1879373378
ISBN 13: 9781879373372
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