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Book Description Paperback. Condition: Very Good. Al Brown, star chef, author of Go Fish and Stoked and genius behind Depot and Logan Brown, serves up a loving portrait of regional New Zealand and its best produce. As well as delicious recipes from all over NZ, this beautifully designed book includes a special extra - a CD of songs from local bands to play as you read the book and cook the recipes - to get you into the regional mood. Al's delight in the landscape, food and people of ten stunning areas of New Zealand is plainly evident in this gem of a book. He explores the main farmers' market of each region and visits their key producers, works out a menu that epitomises that region and serves up iconic, delicious recipes. Including Northland, Coromandel, South Auckland, Hawkes Bay, Wairarapa, Marlborough, Canterbury, Central Otago, Dunedin and Riverton, Al covers the country from north to south. Written in Al's characteristic jaunty style, there's about 60,000 words describing the delights of these places plus 30 wonderful recipes. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR011828887
Book Description Hardcover. Condition: Good. Used items may contain, highlighting, writing, and other previous signs of use. Used items may not contain CD's. access codes and other accompanying items when applicable. Seller Inventory # 43C06134
Book Description Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.75. Seller Inventory # G1869796950I3N01
Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 2.75. Seller Inventory # G1869796950I3N00
Book Description Hardback. Condition: Very good. As well as delicious recipes from all over NZ, this beautifully designed book includes a special extra - a CD of songs from local bands to play as you read the book and cook the recipes - to get you into the regional mood. Al's delight in the landscape, food and people of ten stunning areas of New Zealand is plainly evident in this gem of a book. He explores the main farmers' market of each region and visits their key producers, works out a menu that epitomises that region and serves up iconic, delicious recipes. Including Northland, Coromandel, South Auckland, Hawkes Bay, Wairarapa, Marlborough, Canterbury, Central Otago, Dunedin and Riverton, Al covers the country from north to south. Written in Al's characteristic jaunty style, there's about 60,000 words describing the delights of these places plus 30 wonderful recipes. Heavy. 303 pages. Seller Inventory # 1421796
Book Description Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Includes CD. There is a small tear on the top spine of the dust jacket. 303 pages. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown. Seller Inventory # 161210