Control of Body Fat - Softcover
The control of the amount of fat in the body of man and animals is of great current interest and importance. This volume presents a general view of the control of fat in the body of man and animals, rather than just concentrating on the latest research. There is a demand for curing and preventing obesity in people as well as an increasing emphasis on reducing the fat content of meat from farm animals as well. A review is made of selected areas: the homoestatic control of body fat, concepts and experimental evidence; regulation of structure growth and differentiation of adipocytes; endocrine control of adipose tissue metabolism; mechanism for the effect of body fat on food intake; pharmacological and immunological manipulation of obesity.
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- PublisherSmith Gordon & Co Ltd
- ISBN 10 1854630296
- ISBN 13 9781854630292
- BindingPaperback
- EditorForbes J. M.
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The Control of Body Fat content : Proceedings of a Symposium Held in May 1989 at the University of Leeds in Association with the Physiological Society International Monographs in Nutrition, Metabolism & Obesity, 1
Published by
Smith-Gordon & Co Ltd
(1990)
ISBN 10: 1854630296
ISBN 13: 9781854630292
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Book Description Broschiert. Condition: Gut. 104 Seiten Der Erhaltungszustand des hier angebotenen Werks ist trotz seiner Bibliotheksnutzung sehr sauber. Es befindet sich lediglich ein Bibliotheksstempel im Buch; ordnungsgemäß entwidmet. Sprache: Englisch Gewicht in Gramm: 200. Seller Inventory # 1367284
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