OXO The OXO Cookbook ISBN 13: 9781849497688

The OXO Cookbook - Hardcover

9781849497688: The OXO Cookbook
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There are 50 simple recipes in this collection, all using OXO stock cubes and herb packs. They include soups, one-pot dishes, roasts, pies, curries, pasta, side dishes and sauces. Their simplicity is appealing, and each one is well photographed. This would make a useful book for a relatively inexperienced cook, and anyone needing to feed a family imaginatively and without fuss.

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About the Author:
In 1840, Baron Justus von Liebig invented meat extract. Shortly after, OXO was born. Taking on the form of the mighty cube, OXO became a firm favourite in family store cupboards across the UK. OXO is rooted in British food history: from sponsoring the 1908 London Olympic Games, to being supplied to soldiers in their ration kits during the First World War. And who can forget the iconic OXO 'family' TV adverts fronted by Lynda Bellingham? More than a century since their launch, OXO continues to add magic to our mealtimes.

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Book Description Condition: New. The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years. Num Pages: 128 pages, over 50 colour photographs. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 200 x 222 x 18. Weight in Grams: 612. . 2016. Hardcover. . . . . Seller Inventory # V9781849497688

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