From My Mother's Kitchen - Hardcover
"From My Mother's Kitchen" shows you how to cook a whole menu of traditional dishes to share with your family and friends. An evocative introduction by Jenny Linford captures the essence of homemade cooking with timely tips from mother's kitchen to get you started - from stocking up your larder and celebrating seasonality to cooking with children and supporting local food stores and markets. There are chapters on Wholesome Salads and Tasty Sides, Hot from the Pot, Homemade Favourites, Just Desserts, and Sauces and Preserves, that provide all the recipes you need to serve up a feast just like your mother used to make. "From My Mother's Kitchen" contains all the classics - eat your greens with a traditional Caesar Salad, sit down to a warming Beef and Carrot Casserole, dig into some steaming meatballs or cut into a sumptuous Apple Pie. You can also learn how to make delicious jams, basic stocks and simple sauces - essentials that add that homemade quality to a recipe.
"synopsis" may belong to another edition of this title.
About the Author:
Jenny Linford is a freelance writer and the author of several books, including "Food Lovers' London", "Writing About Food", and "The Tree". She lives in London with her husband and son and their two cats, Sushi and Felix.
"About this title" may belong to another edition of this title.
- PublisherRyland Peters & Small
- Publication date2009
- ISBN 10 184597817X
- ISBN 13 9781845978174
- BindingHardcover
- Number of pages176
Buy New
Learn more about this copy
US$ 28.08
Shipping:
FREE
Within U.S.A.
Top Search Results from the AbeBooks Marketplace
Seller Image
From My Mothers Kitchen (Hardcover)
Published by
Ryland, Peters & Small Ltd, London
(2009)
ISBN 10: 184597817X
ISBN 13: 9781845978174
New
Hardcover
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: new. Hardcover. "From My Mother's Kitchen" shows you how to cook a whole menu of traditional dishes to share with your family and friends. An evocative introduction by Jenny Linford captures the essence of homemade cooking with timely tips from mother's kitchen to get you started - from stocking up your larder and celebrating seasonality to cooking with children and supporting local food stores and markets. There are chapters on Wholesome Salads and Tasty Sides, Hot from the Pot, Homemade Favourites, Just Desserts, and Sauces and Preserves, that provide all the recipes you need to serve up a feast just like your mother used to make. "From My Mother's Kitchen" contains all the classics - eat your greens with a traditional Caesar Salad, sit down to a warming Beef and Carrot Casserole, dig into some steaming meatballs or cut into a sumptuous Apple Pie. You can also learn how to make delicious jams, basic stocks and simple sauces - essentials that add that homemade quality to a recipe. Shows you how to cook a whole menu of traditional dishes to share with your family and friends. This title contains the classics - eat your greens with a traditional Caesar Salad, sit down to a warming Beef and Carrot Casserole, dig into some steaming meatballs or cut into a sumptuous Apple Pie. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781845978174
Buy New
US$ 28.08
Convert currency
Seller Image
From My Mothers Kitchen (Hardcover)
Published by
Ryland, Peters & Small Ltd, London
(2009)
ISBN 10: 184597817X
ISBN 13: 9781845978174
New
Hardcover
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: new. Hardcover. "From My Mother's Kitchen" shows you how to cook a whole menu of traditional dishes to share with your family and friends. An evocative introduction by Jenny Linford captures the essence of homemade cooking with timely tips from mother's kitchen to get you started - from stocking up your larder and celebrating seasonality to cooking with children and supporting local food stores and markets. There are chapters on Wholesome Salads and Tasty Sides, Hot from the Pot, Homemade Favourites, Just Desserts, and Sauces and Preserves, that provide all the recipes you need to serve up a feast just like your mother used to make. "From My Mother's Kitchen" contains all the classics - eat your greens with a traditional Caesar Salad, sit down to a warming Beef and Carrot Casserole, dig into some steaming meatballs or cut into a sumptuous Apple Pie. You can also learn how to make delicious jams, basic stocks and simple sauces - essentials that add that homemade quality to a recipe. Shows you how to cook a whole menu of traditional dishes to share with your family and friends. This title contains the classics - eat your greens with a traditional Caesar Salad, sit down to a warming Beef and Carrot Casserole, dig into some steaming meatballs or cut into a sumptuous Apple Pie. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Seller Inventory # 9781845978174
Buy New
US$ 18.45
Convert currency
Seller Image
From My Mothers Kitchen (Hardcover)
Published by
Ryland, Peters & Small Ltd, London
(2009)
ISBN 10: 184597817X
ISBN 13: 9781845978174
New
Hardcover
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: new. Hardcover. "From My Mother's Kitchen" shows you how to cook a whole menu of traditional dishes to share with your family and friends. An evocative introduction by Jenny Linford captures the essence of homemade cooking with timely tips from mother's kitchen to get you started - from stocking up your larder and celebrating seasonality to cooking with children and supporting local food stores and markets. There are chapters on Wholesome Salads and Tasty Sides, Hot from the Pot, Homemade Favourites, Just Desserts, and Sauces and Preserves, that provide all the recipes you need to serve up a feast just like your mother used to make. "From My Mother's Kitchen" contains all the classics - eat your greens with a traditional Caesar Salad, sit down to a warming Beef and Carrot Casserole, dig into some steaming meatballs or cut into a sumptuous Apple Pie. You can also learn how to make delicious jams, basic stocks and simple sauces - essentials that add that homemade quality to a recipe. Shows you how to cook a whole menu of traditional dishes to share with your family and friends. This title contains the classics - eat your greens with a traditional Caesar Salad, sit down to a warming Beef and Carrot Casserole, dig into some steaming meatballs or cut into a sumptuous Apple Pie. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781845978174
Buy New
US$ 23.21
Convert currency