Going Organic: Mobilising Networks for Environmentally Responsible Food Production - Hardcover

9781845931322: Going Organic: Mobilising Networks for Environmentally Responsible Food Production
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This book sets out to examine what really is going on in the organic sector socially and politically. In the process, it debunks a number of apparently common-sense beliefs: that organic consumers are wealthy environmental and health extremists; that growth in the industry will inevitably undermine its environmental values; that mainstream media is antagonistic to organics; and that the industry is driven by consumer demand. This book seeks to make a practical contribution to the development of more sustainable food systems by articulating what it takes to get people involved in organics at each stage of the food chain.

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About the Author:
S. Lockie is at Central Queensland University, Australia. K. Lyons is at Griffith University, Australia. G. Lawrence is at the University of Queensland, Australia. D. Halpin is at the Robert Gordan University, Aberdeen.

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  • PublisherCABI
  • Publication date2006
  • ISBN 10 1845931327
  • ISBN 13 9781845931322
  • BindingHardcover
  • Number of pages256

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Book Description Condition: New. Examines what is going on in the organic sector, socially and politically. Debunking a number of apparently common-sense beliefs related to the organic industry, this book attempts to contribute to the development of more sustainable food systems by articulating what it takes to get people involved in organics at each stage of the food chain. Num Pages: 256 pages, Illustrations. BIC Classification: KNAC; TVG. Category: (P) Professional & Vocational. Dimension: 241 x 152 x 21. Weight in Grams: 620. Mobilising Networks for Environmentally Responsible Food Production. 256 pages, Illustrations. Examines what is going on in the organic sector, socially and politically. Debunking a number of apparently common-sense beliefs related to the organic industry, this book attempts to contribute to the development of more sustainable food systems by articulating what it takes to get people involved in organics at each stage of the food chain. Cateogry: (P) Professional & Vocational. BIC Classification: KNAC; TVG. Dimension: 241 x 152 x 21. Weight: 620. . 2006. . . . . Seller Inventory # V9781845931322

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Book Description Hardcover. Condition: new. Hardcover. This book sets out to examine what really is going on in the organic sector socially and politically. In the process, it debunks a number of apparently common-sense beliefs: that organic consumers are wealthy environmental and health extremists; that growth in the industry will inevitably undermine its environmental values; that mainstream media is antagonistic to organics; and that the industry is driven by consumer demand. This book seeks to make a practical contribution to the development of more sustainable food systems by articulating what it takes to get people involved in organics at each stage of the food chain. This book seeks to make a practical contribution to the development of more sustainable food systems by articulating what it takes to get people involved in organics at each stage of the food chain. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781845931322

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