Arabesque - Hardcover
With over 170 recipes complementing this guided tour of forty-two essential ingredients, the Maloufs passion for the aromas, flavours and textures of modern Middle East cuisine come bursting through on every page. Almonds - Apricots - Artichokes - Beans - Burghul - Cardamom - Cheese - Chickpeas - Chillies - Cinnamon - Coriander - Couscous - Cumin - Dates - Eggplants - Figs - Garlic - Ginger - Honey - Lamb - Lemons - Lentils - Mint - Olives and Olive Oil - Orange-Blossom Water - Parsley - Pastry - Pine Nuts - Pistachios - Pomegranates - Quinces - Rice - Rosewater - Saffron - Sesame Seeds - Siverbeet and Spinach - Sumac - Thyme - Turkish Coffee - Vine Leaves - Watermelon - Yoghurt
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- PublisherQuadrille Publishing Ltd
- Publication date1986
- ISBN 10 1844005135
- ISBN 13 9781844005130
- BindingHardcover
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Arabesque
Published by
Quadrille Publishing Ltd
(1986)
ISBN 10: 1844005135
ISBN 13: 9781844005130
New
Hardcover
Quantity: 1
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Book Description Hardcover. Condition: new. New Copy. Customer Service Guaranteed. Seller Inventory # think1844005135
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US$ 97.51
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Stock Image
Arabesque
Published by
Quadrille Publishing Ltd
(1986)
ISBN 10: 1844005135
ISBN 13: 9781844005130
New
Hardcover
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: new. New. Seller Inventory # Wizard1844005135
Buy New
US$ 102.50
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