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If you've already got an herbal garden in place and are now wondering what to do with your harvest, look no further. Delicious recipes for breads, soups, and salads are here, along with medicinal tinctures, creams, and bath soaks, which are great for gifts or home use. There are also straightforward tips for starting an herb-based home business from your own creations. The last section is a fascinating materia medica that devotes a separate page to each herb, going into beneficial companion plants, harvesting time, market value, and home pharmacy uses. From common peppermint to the unusual yerba de la negrita, you'll enjoy the lovely pictures at least as much as the helpful information. --Jill Lightner
What better way to take your medicine than straight from the garden? From St.-John's-wort to fennel, chicory to skullcap, herbalist and gardener Tammi Harung introduces you to the special cultivating and care techniques required for growing 101 versatile and useful herbs.
Add diversity and healing power to your garden with medicinal plants. Learn to grow, harvest, and make inexpensive, potent home remedies for your whole family. Discover how easy and economical it is to create your own teas, tinctures, compresses, and more.
-A totally organic approach to healthy soil and pest control
-Easy garden designs for any location and environment
-Comprehensive herb-by-herb profiles with color photos of every plant
-Delicious recipes for incorporating healing herbs into your daily meals
-Step-by-step instructions for making common herbal preparations
-Easy-reference charts for propagating, harvesting, and using each herb
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