Juice - Softcover

Cuthbert, Pippa

3.73

11 ratings by Goodreads

Softcover

ISBN 10: 1561484261 ISBN 13: 9781561484263

Publisher: Good Books, 2013

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Breathtakingly bright flavor will be yours with this vibrant collection of 110 juice recipes! These juices are fresh. They burst with life. They suit the many parts of your day. Juice! begins with get-you-moving recipes, brings you hunger-quenchers at noon, suggests energizers for the slower hours, and offers relaxers during your evening. These alcohol-free recipes bring you tantalizing drinks for any time -- Blackberry Pie, Beetroot Zinger, Ginger Glory, Aromatic Soother, Tuscan Nectar, and 105 more. Beside the spirited juices, the book offers helpful information about their nutritional benefits and the juicers and/or blenders you'll need to prepare these delectable drinks. Juice! is about nutrition, well-being and health, but most of all, it is about taste. Over 100 delicious recipes for juices that can be drunk throughout the day -- from breakfast-time to bedtime. Inspired range of ingredients used, drawing on the very best that nature has to offer. Detailed information on the nutritional benefits of fruits, vegetables, herbs and other natural additions. Written by experienced food writers and stylists, who have a passion for juice!

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About the Author:

Pippa Cuthbert was born in New Zealand. Her degrees in Nutrition and Food Science, and her passion for food and travel, led her to London where she is now based. Pippa works as a freelance food stylist, food writer and recipe developer, both in New Zealand and in the U.K. She enjoys spending any spare time traveling the world in search of new culinary adventures.

Lindsay Cameron Wilson is from eastern Canada. After a year spent living and eating in the south of France, Lindsay's love for writing and her passion for food led her to cooking school, then on to a degree in journalism. She lives in London and works as a food writer, recipe tester and stylist.

Jewels
Decadent
In the beauty bar at London's Harvey Nichols store, they wash hair with pomegranate juice; Nigella Lawson prefers them glistening over grilled eggplant. We like to drink them, strained, not shaken.
1 pomegranate, halved and deseeded
1 passion-fruit, halved and pulp scooped out
3 Tbsp. live yogurt
Carefully blend the pomegranate seeds, then strain through a fine mesh strainer. Stir in passion-fruit pulp and yogurt.
Pomegranate skins are extremely bitter, so never toss a whole pomegranate into a juice. Instead cut them in half, tap out the seeds, blend then strain.
Sage Citrus
Herby
In medieval times sage was thought to be medicinal -- it had a reputation for having restorative powers -- this may still be true today.
2 oranges, peeled
1 lemon, peeled
6 sage leaves
4 ice cubes
Juice the oranges, lemon, and sage together. Pour over ice.
Sage is a calming herb and has also been shown to reduce hot flashes during the menopause.
Citrus fruits collectively constitute the third most popular group of fruits; only apples and pears and bananas and plantains surpass them in quantity purchased and consumed.

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