Ah, Fudge! Tried and Tested Recipes for Fudge, Caramels, Nougats, and Marshmallows - Hardcover
Fudge isn't just a pleasure in life-it's a necessity! This cookbook is a fudge lover's dream come true! With recipes like Chocolate Butterscotch Fudge, Marbled Fudge, and Cookies N Cream, along with related sweets like caramels, nougats, and marshmallows, learn to make professional quality fudge!
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About the Author:
Lee Edwards Benning is the author of "Better with Buttermilk: The Secret Ingredient in Old-Fashioned Cooking" and "Oh, Fudge! A Celebration of America's Favorite Candy. "
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- PublisherCedar Fort, Inc.
- Publication date2013
- ISBN 10 1462112676
- ISBN 13 9781462112678
- BindingHardcover
- Number of pages120
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Ah, Fudge! Tried and Tested Recipes for Fudge, Caramels, Nougats, and Marshmallows
Published by
Cedar Fort, Inc.
(2013)
ISBN 10: 1462112676
ISBN 13: 9781462112678
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Ah, Fudge! Tried and Tested Recipes for Fudge, Caramels, Nougats, and Marshmallows
Published by
Cedar Fort, Inc.
(2013)
ISBN 10: 1462112676
ISBN 13: 9781462112678
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Ah Fudge!: Tried and Tested Recipes for Fudge, Caramels, Nougats, and Marshmallows
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(2013)
ISBN 10: 1462112676
ISBN 13: 9781462112678
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Book Description Hardcover. Condition: Brand New. 120 pages. 10.00x8.75x0.50 inches. In Stock. Seller Inventory # 1462112676
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