Principles of Cooking: A Textbook in Domestic Science (Classic Reprint) - Softcover
Excerpt from Principles of Cooking: A Textbook in Domestic Science
Principles OF cooking is intended as a textbook in cooking and elementary food study for secondary and vocational schools. It is not merely a cook book. So many good cook books are on the market that there would be no justification for adding another to the list. The cook book, however, merely presents hundreds of recipes showing innumerable ways in which foods may be prepared, without attempting to present the principles underlying all cooking.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Principles OF cooking is intended as a textbook in cooking and elementary food study for secondary and vocational schools. It is not merely a cook book. So many good cook books are on the market that there would be no justification for adding another to the list. The cook book, however, merely presents hundreds of recipes showing innumerable ways in which foods may be prepared, without attempting to present the principles underlying all cooking.
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
"synopsis" may belong to another edition of this title.
- PublisherForgotten Books
- Publication date2018
- ISBN 10 1330288092
- ISBN 13 9781330288092
- BindingPaperback
- Number of pages210
Buy New
Learn more about this copy
US$ 17.10
Shipping:
US$ 5.20
From United Kingdom to U.S.A.
Other Popular Editions of the Same Title
Top Search Results from the AbeBooks Marketplace
Principles of Cooking: A Textbook in Domestic Science (Classic Reprint)
Published by
Forgotten Books
(2018)
ISBN 10: 1330288092
ISBN 13: 9781330288092
New
Paperback
Quantity: > 20
Seller:
Rating
Book Description Paperback. Condition: New. Print on Demand. Excerpt from Principles of Cooking. About the Publisher, Forgotten Books publishes hundreds of thousands of rare and classic books. This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work's historical value. The digital edition of all books may be viewed on our website before purchase. print-on-demand item. Seller Inventory # 9781330288092_0
Buy New
US$ 17.10
Convert currency
Stock Image
Principles of Cooking A Textbook in Domestic Science Classic Reprint
Seller:
Rating
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330288092
Buy New
US$ 22.89
Convert currency
Stock Image
Principles of Cooking A Textbook in Domestic Science Classic Reprint
Seller:
Rating
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # LW-9781330288092
Buy New
US$ 23.27
Convert currency