Weiss, John Venison: From Field to Table ISBN 13: 9780943822242

Venison: From Field to Table - Hardcover

9780943822242: Venison: From Field to Table
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Discusses how to prepare, cut, and freeze deer meat and gathers recipes for a variety of venison steaks, roasts, soups, stews, casseroles, and pies

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About the Author:
John Weiss has written more than 1,800 articles published in major outdoor magazines, and over a dozen books, including Sure-Fire Whitetail Tactics and Venison: From Field to Table. He is an avid hunter and is among the nation’s most highly regarded white-tailed deer experts. He lives in Chesterhill, Ohio.

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  • PublisherOutdoor Life
  • Publication date1984
  • ISBN 10 0943822246
  • ISBN 13 9780943822242
  • BindingHardcover
  • Edition number1
  • Number of pages365

Other Popular Editions of the Same Title

9781616081423: Venison: From Field to Table

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ISBN 10:  1616081422 ISBN 13:  9781616081423
Publisher: Skyhorse Publishing, 2011
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