CHINESE VEGETARIAN COOKERY - Softcover

9780916360368: CHINESE VEGETARIAN COOKERY
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Book by Santa Maria, Jack, Simunek, Kate

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From Publishers Weekly:
Out of religious conviction and economic necessity, Chinese cooking has a broad and vital vegetarian tradition. Thus one is disappointed by the timid and repetitive treatment Santa Maria gives the subject. Part of the problem may be that the book, a British import, is written for a home audience perhaps new to Chinese cooking. The most basic shortcoming is that the instructions are neither vivid nor precise, and little effort is made to convey the niceties of technique and menu planning. Rather, the reader encounters an array of uninspired stir-fried, braised or steamed dishes, rice, noodles, eggs and sweets. The English nomenclature and weight measurements have not been converted for American readers.
Copyright 1987 Reed Business Information, Inc.

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  • PublisherCRCS Publications
  • Publication date2015
  • ISBN 10 0916360369
  • ISBN 13 9780916360368
  • BindingPaperback
  • Number of pages100
  • Rating

Other Popular Editions of the Same Title

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