Best Recipes of the Great Food Companies - Hardcover

Anderson, Judith

Hardcover

ISBN 10: 0883659964 ISBN 13: 9780883659960

Publisher: Bbs Pub Corp, 1997

Synopsis

More than four hundred carefully selected recipes from such companies as Nabisco, Pepperidge Farm, Campbell's, Lipton, Kellogg, and Oscar Mayer include appetizers, main courses, decadent desserts, and more.

About this title

From Library Journal:

Included here are some 300 recipes, new and old, that were developed by the big food companies to showcase their products, along with a sprinkling of anecdotes about those companies. A few of these recipes have actually become classics, like the Baker's German Sweet Chocolate Cake; other creations are truly awe-inspiring (like a snack mix made with peanut butter, potato sticks, shredded wheat, and chocolate chips). On the whole, the dessert recipes are the best (and safest). But collections like these do tend to be popular--witness the success of Ceil Dyer's Best Recipes from the Backs of Boxes, Bottles, Cans and Jars ( LJ 2/15/80) and More Recipes from the Backs of Boxes, Bottles, Cans and Jars ( LJ 10/15/81). Expect some demand.
Copyright 1992 Reed Business Information, Inc.

About this edition

• Publisher: Bbs Pub Corp
• Publication date: 1997
• ISBN 10: 0883659964
• ISBN 13: 9780883659960
• Binding: Hardcover
• Number of pages: 512