The Herb Garden Cookbook - Softcover
Book by Hutson, Lucinda
"synopsis" may belong to another edition of this title.
About the Author:
Lucinda Hutson, of Austin, Texas, is a nationally celebrated food, garden, and lifestyle writer who also authored Tequila! Cooking with the Spirit of Mexico. Her articles have appeared in such publications as Food and Wine, Food Arts, Fine Gardening, Horticulture, The Herb Companion, Kitchen Garden, Organic Gardening, and Texas Highways. Southern Living featured her festive food on its cover in May 2001.
From Library Journal:
Hutson tells readers both how to grow and how to cook with herbs. She's particularly helpful with less-known herbs, such as marigold mint. After discussing propagation, pests, etc., she follows with recipes such as grilled catfish with smoked peppers and marigold mint. Special sections deal with Mexican and Oriental herbs such as epazote, hoja santa, and makrut. Her emphasis is on 20 herbs that will flourish in the South and Southwest, and the recipes are vigorously flavorful. Recommended. SP
Copyright 1987 Reed Business Information, Inc.
Copyright 1987 Reed Business Information, Inc.
"About this title" may belong to another edition of this title.
- PublisherUNKNO
- Publication date1992
- ISBN 10 0877192154
- ISBN 13 9780877192152
- BindingPaperback
- Number of pages230
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The Herb Garden Cookbook
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Gulf Pub Co
(1992)
ISBN 10: 0877192154
ISBN 13: 9780877192152
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