The Sonoran Grill (Cookbooks and Restaurant Guides) - Softcover

Joe, Mad Coyote

Softcover

ISBN 10: 0873587596 ISBN 13: 9780873587594

Publisher: Cooper Square Publishing Llc, 2000

Synopsis

If you thought that gourmet grilling was over your head think again. The host of the popular Southwestern TV show, The Sonoran Grill, Mad Coyote Joe, will have you creating meals that will dazzle your family and your friends. Complete with a list of tools and chile peppers. The Sonoran Grill can turn novice chefs into grilling experts. Here is a collection of more than 130 of the author's best recipes, from Cedar Plank-Roasted Fillet of Salmon to Almond Kahlua Flan, which will entice you to give up your conventional oven forever. So light the grill, invite some friends over, pour a few ice-cold margaritas, smell the chiles roasting over the mesquite charcoal, and wow some friends with a dinner that you thought was beyond your reach. Very soon the best restaurant in town will be in your own backyard!

About this title

About the Author:

Mad Coyote Joe is the owner of Mad Coyote Spice Company for which he developed 54 different spice products. He learned about Mexican cuisine while working with Hands Across the Border, a cultural exchange program. He has also served as host for the Mad Coyote Joe Annual Charity Cook-Off and Auction.

MAD COYOTE JOE is the host of the popular TV show "The Sonoran Grill," which is in it's fifth season, and is the author of two successful cookbooks: The Sonoran Grill and A Gringo's Guide to Authentic Mexican Cooking. He lives in Cave Creek, Arizona.

Review:

"Joe doesn't do barbecue, he is barbecue." -- Marshall Trimble

About this edition

• Publisher: Cooper Square Publishing Llc
• Publication date: 2000
• ISBN 10: 0873587596
• ISBN 13: 9780873587594
• Binding: Paperback
• Edition number: 1
• Number of pages: 144