This light-hearted sourcebook for teachers and librarians describes food-related activities, including stories, rhymes, fingerplays, crafts, cooking and tasting experiences, and short skits, designed to delight young minds while teaching skills. Each group of recommended picture books is supplemented by topical songs, poems, chants, flannel board constructions, and puppet skits. Grades PreK-3.
"synopsis" may belong to another edition of this title.
JAN IRVING is Youth Services Supervisor of Pueblo City-County Public Library District.
ROBIN CURRIE, an ordained minister at the Grace Lutheran church in Glen Ellyn, Illinois, is a reader's advisor at Addison Public Library.
"About this title" may belong to another edition of this title.
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Book Description Paperback. Condition: new. Paperback. This light-hearted sourcebook for teachers and librarians describes food-related activities, including stories, rhymes, fingerplays, crafts, cooking and tasting experiences, and short skits, designed to delight young minds while teaching skills. Each group of recommended picture books is supplemented by topical songs, poems, chants, flannel board constructions, and puppet skits. Grades PreK-3. This light-hearted sourcebook for teachers and librarians describes food-related activities, including stories, rhymes, fingerplays, crafts, cooking and tasting experiences, and short skits, designed to delight young minds while teaching skills. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780872875173