The Art and Science of Wine: The Winemaker's Options in the Vineyard and the Cellar - Hardcover

9780855339043: The Art and Science of Wine: The Winemaker's Options in the Vineyard and the Cellar
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Looking at the art of winemaking, this book shows how winemakers choose the grape varieties, handle the fruit and mature the wine. A mixture of artwork, photography and charts show each step of making wine from the choice of vineyard through cultivation, harvest, winemaking, maturing, bottling and dispatch to the consumer.

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ISBN 10: 0855339047 ISBN 13: 9780855339043
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James Halliday, Hugh Johnson
Published by Mitchell Beazley 25/09/1992 (1992)
ISBN 10: 0855339047 ISBN 13: 9780855339043
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Published by Mitchell Beazley (1992)
ISBN 10: 0855339047 ISBN 13: 9780855339043
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ISBN 10: 0855339047 ISBN 13: 9780855339043
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Book Description Hardcover. Condition: Fine. Dust Jacket Condition: Fine. First Edition. A hardback book with both book and jacket in fine condition, dated 1992. The winemaker's options in the vineyard and the cellar. Seller Inventory # 063720

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Book Description Hardcover. Condition: Très bon. Salissures sur la tranche. Jaquette abîmée. Edition 1992. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Stains on the edge. Damaged dust jacket. Edition 1992. Ammareal gives back up to 15% of this item's net price to charity organizations. Seller Inventory # E-263-303

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Book Description Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # 9427423-6

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ISBN 10: 0855339047 ISBN 13: 9780855339043
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Book Description Hardcover. Condition: Used; Good. EX library copy **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Seller Inventory # 4281419

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