Cooking the Korean Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

Chung, Okwha; Monroe, Judy

9780822541158: Cooking the Korean Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
ISBN 10: 0822541157 ISBN 13: 9780822541158
Publisher: Lerner Pub Group, 2003
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Introduces the cooking and food habits of Korea, including such recipes as bean sprout salad and Korean dumplings, and provides brief information on the geography, history, holidays, and festivals of the country.

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  • PublisherLerner Pub Group
  • Publication date2003
  • ISBN 10 0822541157
  • ISBN 13 9780822541158
  • BindingLibrary Binding
  • Number of pages72
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Chung, Okwha; Monroe, Judy
Published by Lerner Pub Group (2003)
ISBN 10: 0822541157 ISBN 13: 9780822541158
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