Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
The author discusses traditional British cooking and customs and provides recipes for breakfast, lunch, teatime, and dinner dishes.
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- PublisherLerner Pub Group
- Publication date2002
- ISBN 10 082254105X
- ISBN 13 9780822541059
- BindingLibrary Binding
- Number of pages72
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Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
Published by
Lerner Pub Group
(2002)
ISBN 10: 082254105X
ISBN 13: 9780822541059
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Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
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Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
Published by
Lerner Pub Group
(2002)
ISBN 10: 082254105X
ISBN 13: 9780822541059
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Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
Published by
Lerner Pub Group
(2002)
ISBN 10: 082254105X
ISBN 13: 9780822541059
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Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
Published by
Lerner Pub Group
(2002)
ISBN 10: 082254105X
ISBN 13: 9780822541059
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Cooking the English Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)
Published by
Lerner Pub Group
(2002)
ISBN 10: 082254105X
ISBN 13: 9780822541059
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COOKING THE ENGLISH WAY: REVISED
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Cooking the English Way (Easy Menu Ethnic Cookbooks) [Library Binding] Hill, Barbara W.
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