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Book Description Paperback. Condition: New. Brand New! This item is printed on demand. Seller Inventory # 082000801X
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Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CX-9780820008011
Book Description Paperback. Condition: new. Paperback. Now that you've caught it, how do you cook it? This book has some tasty suggestions: Redfish Chowder, Flaked Fish Cucumber Salad, Perch Jambalaya, Trout a la Rusa, Flounder in Wine Sauce. It has a variety of recipes for 22 kinds of fish you may bring home, whether from the lake, the ocean or the supermarket. Includes general cooking directions and illustrated cleaning instructions, too. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780820008011
Book Description Paperback. Condition: Brand New. reprint edition. 88 pages. 8.75x5.75x0.25 inches. In Stock. Seller Inventory # x-082000801X
Book Description Paperback. Condition: new. New. Fast Shipping and good customer service. Seller Inventory # Holz_New_082000801X
Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. Seller Inventory # B9780820008011
Book Description Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Seller Inventory # C9780820008011