Fresh Start for Vegetables (Fresh Start Cookbooks) - Softcover

Rosso, Julee

Softcover

ISBN 10: 0804117063 ISBN 13: 9780804117067

Publisher: Ivy Books, 1997

Synopsis

COMMIT TO GOOD HEALTH--AND GREAT TASTE!

Superstar chef and coauthor of the bestselling Silver Palate Cookbook, Julee Rosso brings her cooking expertise down to earth with simple recipes and techniques designed to make healthy cooking easy--and delicious. Forget about giving up the foods you love. Rosso shows you how to modify cooking methods to achieve maximum flavor and health. In Fresh Start for Vegetables, she'll teach you inventive ways to use vegetables in your daily diet. Inside you'll find such delicious dishes as:

¸  Herbed Scalloped Potatoes
¸  Blossoming Onion
¸  Roasted Vegetable Feast
¸  Greek and Caesar Salads
¸  Roasted Pepper Quesadillas
And many more!

Get a fresh start on your health without sacrificing the joy of eating!

About this title

About the Author:

Julee Rosso is the author of Great Good Food and Fresh Start and the coauthor of The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics Cookbook, which total more than 5.5 million copies in print. An inductee of the James Beard Foundation's Who's Who in American Cooking, she is a recipient of the Tastemaker Award.

About this edition

• Publisher: Ivy Books
• Publication date: 1997
• ISBN 10: 0804117063
• ISBN 13: 9780804117067
• Binding: Paperback
• Number of pages: 85